Quick Breakfast Recipe: Vegan Maple & Flax Pancake-Cookie
Happy Saturday Morning, the Weekend’s Here, woo-hoo! Just a quickie post to remind you about the Maple Flax “Peanut Butter” Pancake Cookies I made earlier in the week. I made these again Friday morning, and I thought, ya know, I need to post these again because they’re sooo easy and satisfying. This time, I’ll give you the recipe…
Vegan Maple & Flax “Peanut Butter” Pancake-Cookie Recipe:
Take 1 c flax seeds and Grind. I used toasted flax which will give things sorta a peanut buttery flavor, even though there’s no actual PB in here.
Add 2 Tbsp Coconut Oil + 1/4 c Maple Syrup
Take out and mold into 4 lil cakes
Drizzle a lil syrup, garnish with raisins like I did, or use nuts, fresh or dried fruit, nut buttah, you name it, go for it…
And if you make an extra batch, they wrap up realllly well for out-n-about snackies. Enjoy!
What’s your fave brekkie item on the weekends to indulge in?
And thanks to everyone for showin’ the love on my last post about shopping finds & fave cookbooks!
Next up dessert & treats recap so stay tuned……