Coconut Oil Giveaway

I love making things with Tropical Traditions Virgin Coconut Oil

 

It’s so versatile and I use it in:

No Bake Coconut & Chocolate Chip Cookie Dough Bites

Chocolate Coconut Kale Chips

Chocolate Coconut Cashew Butter

Raw Vegan Coconut Oil Chocolate

Roasted Coconut Ginger & Peanut Butter Carrots

Vegan Gluten Free Pancakes

No Bake Peanut Butter Chocolate Chip Coconut Oil Protein Bars (Vegan, GF)

Chocolate Macaroons (Vegan, GF, no dehydrator required)

Coconut Oil Cinnamon Sugar & Ginger Fried Plantains

Coconut Cinnamon Sugar Roasted Almonds

I have a compilation of Coconut Oil Recipes here

Would you like to win some coconut oil?

Tropical Traditions is providing one 32-oz jar of their virgin coconut oil for one lucky reader.

To Enter the Giveaway:

1. You must subscribe to the Tropical Traditions Newsletter.

After you’ve done that, share what you want to make with coconut oil or what you already make with it?

Or

What’s your favorite way to use coconut oil?

2. For a second entry, Twitter Follow LV&Y and Twitter Follow Tropical Traditions and then tweet the following:

“I want to win Free Coconut Oil in the @LoveVeggiesYoga @troptraditions Coconut Oil Giveaway http://tiny.cc/ani7o”

3. For a third, fourth, or fifth entry, do one or more of these things and leave a separate comment for each (that’s five total chances to enter)

Facebook Like Love Veggies & Yoga

Facebook Like Tropical Traditions

Pinterest Follow Me & Re-Pin Something of Mine

Instagram Follow Me, Stumble Follow LV&Y & Stumble It

or post this Giveaway on your blog

Contest ends Sunday, December 18, 2011 and winner will randomly be chosen.

Open to Continental U.S. & Canadian Residents

Disclaimer: Tropical Traditions has provided me with samples of their products in the past and I was under no obligation to review them positively or host a giveaway in exchange for free products.

   

127 Responses to “Coconut Oil Giveaway”

  1. #
    1
    Alix — December 15, 2011 at 1:54 pm

    I’m already subscribed! I love to use coconut oil when I sautee veggies, or oven-roast them, and also as a sub for butter in baking.

    Reply

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    StoriesAndSweetPotatoes — December 15, 2011 at 1:56 pm

    Oh goodness, I love coconut oil. I like to just put in on top of stuff…oatmeal, sweet potatoes, veggies, basically anything.

    Reply

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    StoriesAndSweetPotatoes — December 15, 2011 at 2:01 pm

    https://twitter.com/#!/SaraGrambusch/status/147435797266698241

    Following both and tweeted! Wow they seem like an awesome company. Lots of neat stuff on their site.

    Reply

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    Chris — December 15, 2011 at 2:11 pm

    A dab’l do ya in a smoothie. Sauteed kale with garlic. Raw vegan coconut oil chocolate – always makes me happy :D Sauteed anykind of veggie with garlic….lots and lots of garlic.

    Reply

  5. #
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    Abby White — December 15, 2011 at 2:27 pm

    I subscribed to the newsletter. I love to roast cauliflower and broccoli in a little coconut oil and turmeric. So yummy!

    Reply

  6. #
    6
    Abby White — December 15, 2011 at 2:28 pm

    I have sent some Facebook Love to you and Tropical Traditions.

    Reply

  7. #
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    Aimee M — December 15, 2011 at 2:39 pm

    I subscribed to the newsletter! I’d LOVE to make your no bake coconut and chocolate chip cookie dough bites! I’ve also heard of people using coconut oil as a moisturizer, so I’d try that, too!

    Reply

  8. #
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    Aimee M — December 15, 2011 at 2:40 pm

    I like LV&Y on facebook :)

    Reply

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    Amber Shea @Almost Vegan — December 15, 2011 at 2:41 pm

    I can always use more coconut oil! In fact, I need to stock up soon so I can start recipe testing for cookbook #2… ;)

    Reply

  10. #
    10
    Amber Shea @Almost Vegan — December 15, 2011 at 2:42 pm

    I tweeted

    Reply

  11. #
    11
    Amber Shea @Almost Vegan — December 15, 2011 at 2:42 pm

    I like you on FB

    Reply

  12. #
    12
    Amber Shea @Almost Vegan — December 15, 2011 at 2:42 pm

    and I like TT on FB

    Reply

  13. #
    13
    Rachael — December 15, 2011 at 2:47 pm

    Subscribed! I make these really good pineapple coconut cupcakes using coconut oil! Check them out! http://www.passingdaisies.net/2011/04/back-to-tropics.html

    Reply

  14. #
    14
    Rachael — December 15, 2011 at 2:48 pm

    I follow you both and I tweeted!!

    Reply

  15. #
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    Jen Crandall — December 15, 2011 at 2:49 pm

    definately the raw coconut oil chocolate- that recipe is genious!!!!!!!!!!!!!

    Reply

  16. #
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    Jen Crandall — December 15, 2011 at 2:50 pm

    I liked tt on facebook

    Reply

  17. #
    17
    Rachael — December 15, 2011 at 2:50 pm

    Already like you on Facebook

    Reply

  18. #
    18
    Rachael — December 15, 2011 at 2:50 pm

    I follow you on Pinterest already, and I repinned the homemade tootsie rolls!

    Reply

  19. #
    19
    Rachael — December 15, 2011 at 2:51 pm

    I like Tropical Traditions on FB

    Reply

  20. #
    20
    Rachael — December 15, 2011 at 2:56 pm

    I follow you and I stumbled!

    Reply

  21. #
    21
    Michelle — December 15, 2011 at 3:31 pm

    I subscribed

    Reply

  22. #
    22
    kayleigh — December 15, 2011 at 3:39 pm

    i have never used coconut oil before but would love to try it!

    Reply

  23. #
    23
    kayleigh — December 15, 2011 at 3:41 pm

    i also follow on instagram.

    Reply

  24. #
    24
    kayleigh — December 15, 2011 at 3:41 pm

    i follow on pinterest and re pinned.

    Reply

  25. #
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    tracy s — December 15, 2011 at 3:42 pm

    i like to use it on sweet potatoes!

    Reply

  26. #
    26
    JennyV — December 15, 2011 at 3:56 pm

    We use it for everyday cooking… And for lotion for dry winter hands.

    Reply

  27. #
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    Sarah @ pão e queijo — December 15, 2011 at 3:56 pm

    I subscribed and I would love to win! I have never used coconut oil but have heard wonderful things, and I love that it’s not a processed oil. I’d love to try making your coconut cinnamon sugar almonds!

    Reply

  28. #
    28
    Sarah @ pão e queijo — December 15, 2011 at 3:58 pm

    I follow you and Tropical Traditions on Twitter and I *tweeted*.

    Reply

  29. #
    29
    Sarah @ pão e queijo — December 15, 2011 at 3:59 pm

    I like LV&Y on Fb (as pão e queijo blog).

    Reply

  30. #
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    Sarah @ pão e queijo — December 15, 2011 at 4:00 pm

    I also am a fan of Tropical Traditions on Fb (as pão e queijo blog).

    Reply

  31. #
    31
    Rebecca — December 15, 2011 at 4:15 pm

    I’m a facebook fan of LV&Y

    Reply

  32. #
    32
    Rebecca — December 15, 2011 at 4:16 pm

    I’m a FB fan of Tropical traditions!

    Reply

  33. #
    33
    Rebecca — December 15, 2011 at 4:16 pm

    Tweeted!

    Reply

  34. #
    34
    Rebecca — December 15, 2011 at 4:17 pm

    Subscribed!

    Reply

  35. #
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    Chelsea — December 15, 2011 at 4:19 pm

    I love to use it in my morning smoothies:)

    Reply

  36. #
    36
    Chelsea — December 15, 2011 at 4:19 pm

    Subscribed to the TT newsletter!

    Reply

  37. #
    37
    Chelsea — December 15, 2011 at 4:20 pm

    Im a fan of TT on Facebook:)

    Reply

  38. #
    38
    Maya — December 15, 2011 at 4:35 pm

    I’m already subscribed. And ohmygosh, it looks sooo yum! I’d love to use it for some of those macaroons!

    Reply

  39. #
    39
    Sarah H.P. — December 15, 2011 at 4:44 pm

    My favorite way to use coconut oil would be in one of your recipes of course! They all look so delicious, I want to make one right now!

    Reply

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    40
    Becky R — December 15, 2011 at 4:46 pm

    Subscribed!

    I want to try baking all sorts of yummy things I see on this site with it AND a friend told me you could use it as lotion – I’d like to try that as well.

    Reply

  41. #
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    Marae — December 15, 2011 at 5:28 pm

    easy–raw truffles! mmm.

    and i subscribed to the newsletter. thanks!

    Reply

  42. #
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    Pilar — December 15, 2011 at 6:00 pm

    Subscribed!!
    And, I don’t know what I would make with it, probably several of your recipes. I have never actually used coconut oil but I love coconut flavor and have been dying to use some!

    Reply

  43. #
    43
    Meghan — December 15, 2011 at 6:30 pm

    I subscribed! I actually love coconut oil as a moisturizer – it’s done wonders for my skin!

    Reply

  44. #
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    Gena — December 15, 2011 at 6:41 pm

    Subscribed!

    I like coconut oil best in baking or on sweet potatoes :)

    Reply

  45. #
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    Gena — December 15, 2011 at 6:42 pm

    Tweeted!

    Reply

  46. #
    46
    Gena — December 15, 2011 at 6:42 pm

    …AND liked them on FB :)

    Reply

  47. #
    47
    91% Chocolate Lover — December 15, 2011 at 6:58 pm

    I just subscribed, but I’ve never used coconut oil before. It’s too expensive for me on a regular basis! But I’d love to try those plantains.

    Reply

  48. #
    48
    Kibby — December 15, 2011 at 7:03 pm

    Following both and tweeted.

    Reply

  49. #
    49
    Kibby — December 15, 2011 at 7:04 pm

    I like using coconut oil making sweet potato fries. The Best!

    Reply

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    Kibby — December 15, 2011 at 7:05 pm

    I love using coconut oil making popcorn with nooch, pink himalayan sea salt and maca.

    Reply

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