Breakfast For Dinner Cookbook Giveaway

I read cookbooks like novels. I curl up in bed with them, and read them word for word.

Breakfast for Dinner: Recipes for Frittata Florentine, Huevos Rancheros, Sunny-Side-Up Burgers, and More! by Lindsay Landis and Taylor Hackbarth is the best novel I’ve read in awhile.

Lindsay blogs at Love and Olive Oil and between her blog, design business, and her first book The Cookie Dough Lover’s Cookbook: Cookies, Cakes, Candies, and More was released summer 2012. Meaning, she’s released two cookbooks in 7 months, on top of everything else she does. I think she sleeps less than I do.

In Breakfast for Dinner, Lindsay and her husband, Taylor, teamed up and co-wrote and photographed the book, and it’s truly gorgeous – both the recipes and the photography.

There are more than 100 classic breakfast recipes made with a twist. Enjoy hearty “brinner” dishes like Bacon Fried Rice, Breakfast Ravioli, Pizza over Easy, and Cornmeal Pancakes with Beer-Braised Short Ribs, plus such sweet treats as Sunrise Margaritas and Maple Bacon Cupcakes—to name just a few. This cookbook is a breakfast lover’s dream come true.

So far I’ve only tried the Chocolate Brownie Waffles and they were rich, super chocolaty, scrumptious, and were like eating dessert for breakfast. Or for dinner.

I’m a big fan of brinner (breakfast-for-dinner). Here are 10 Favorite Breakfast-for Dinner Recipes:

1. Hawaiian Bread and Maple Banana Baked French Toast – Hawaiian bread is like a sponge, soaking up all the flavors and makes for soft, light, and fluffy French Toast

2. Creamy and Crispy Hash Browns Frittata (vegetarian, GF)

3. Vegetable Fried Rice Frittata (vegetarian, GF)

4. Baked Chipotle Sweet Potato and Zucchini Fritters (vegan, GF)

5. Pumpkin Cinnamon Overnight Pull-Apart French Toast with Vanilla Maple Butter – A make-ahead recipe, robustly flavored with pumpkin, maple, cinnamon. Robustly flavored, comforting, and pumpkin knows no seasons

6. Spinach and Red Pepper Frittata (vegan, GF)

7. Pumpkin and Cheesy Baked Potato Casserole (vegan, GF)

8. Spicy Baked Eggs and Hash Brown Casserole (vegetarian, GF)

9. Corn Chip-Crusted Southwestern Salmon Cakes (gluten-free)

10. Sweet Potato Graham Cracker “French Toast” Sticks – Sweet potatoes are dredged, coated, and baked to create plant-based baked French toast sticks. Crispy on the outside, soft on the inside, and the sweet potatoes are naturally sweet just like real French toast sticks

Using Rafflecopter, enter to win Breakfast for Dinner by making sure to leave a blog comment below in response to the first question. Then follow the prompts for additional entries. Open to USA only.

a Rafflecopter giveaway

   

158 Responses to “Breakfast For Dinner Cookbook Giveaway”

  1. #
    1
    Melissa — March 9, 2013 at 3:25 am

    I’m always left drooling after seeing pictures from Lindsay’s cookbooks! :)

    Reply

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    Lisatberry — March 9, 2013 at 4:09 am

    I love frittatas for dinner that use leftover pasta like this one from Giada
    http://www.foodnetwork.com/recipes/giada-de-laurentiis/thyme

    Reply

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    Peggy — March 9, 2013 at 4:13 am

    I’ve always been a big fan of breakfast for dinner…and those recipes look amazing!

    Reply

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    Melissa@kidsinthesink — March 9, 2013 at 4:21 am

    Lately my favorite breakfast for dinner has been chocolate chip buttermilk pancakes. Yum!

    Reply

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    Claudia Barragan — March 9, 2013 at 4:25 am

    Nice book

    Reply

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    Karin gravallese — March 9, 2013 at 4:36 am

    My husband and I love kitchen sink home fries and eggs! The home fries are made with red potatoes, peppers, onions,turkey ham, special seasonings and butter. I’ll throw whatever else is leftover in them that might be good on a Sunday am!

    Reply

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    Joni — March 9, 2013 at 4:37 am

    I love to make quiche lorraine like this one: http://www.simplyrecipes.com/recipes/quiche_lorraine/

    Reply

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    Paula — March 9, 2013 at 4:51 am

    Frittatas are my favorite breakfast for dinner (or lunch) fare. This is a good one with sun dried tomatoes http://www.simplyrecipes.com/recipes/spinach_frittata

    Reply

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    jessica williams — March 9, 2013 at 4:54 am

    My favorite breakfast for dinner recipe is homemade waffles with strawberries and fresh blueberries!!

    Reply

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    Joan O. — March 9, 2013 at 5:21 am

    My favorite breakfast of dinner is my homemade gravy, crumbled sausage, chopped tomato, scrambled egg and cornbread in a bowl stirred up together. Since I don’t have a link for that the next best thing is a bacon, lettuce, tomato and avocado sandwich so here’s the link to one of those:
    http://whatsgabycooking.com/avocado-bacon-and-tomato-toast/

    Reply

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    Losing Lindy — March 9, 2013 at 5:24 am

    looks amazing I am so hungry now

    Reply

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    Jenny S. — March 9, 2013 at 5:33 am

    My favorite would be biscuits and gravy or biscuit, sausage, bacon, egg and cheese sandwiches. Yum!

    Reply

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    Angie — March 9, 2013 at 5:38 am

    Those recipes look delicious!

    Reply

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    Rebecca Cawte — March 9, 2013 at 5:52 am

    Got to be bacon, fried eggs, sausages and beans!

    Reply

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    Jonna Green — March 9, 2013 at 6:02 am

    Favorite breakfast for dinner would be a big bowl of oatmeal/oatbran or protein pancakes with lots of peanut butter! Love poached eggs as well and the idea of a pizza with eggs sounds delicious!

    Reply

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    briana — March 9, 2013 at 6:14 am

    A sweet potato hash with bacon and scrambled eggs on top!

    Reply

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    Katie — March 9, 2013 at 6:32 am

    Breakfast is my absolute favorite meal of the day, would love to have this book for new ways to incorporate it into our dinner routine!

    Reply

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    dana — March 9, 2013 at 6:40 am

    challah French toast and fresh berries on the side!

    Reply

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    Valerie — March 9, 2013 at 6:49 am

    Unfortunately, I don’t have a link, but my favourite breakfast is hashbrowns with shallots, sausage, and curry powder.

    P.S. Love the term “brinner!” :D

    Reply

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    mrsblocko — March 9, 2013 at 6:56 am

    fritattas are my fav. Quick and easy. Plus they use up random leftovers!

    Reply

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    Jen R — March 9, 2013 at 7:11 am

    I love stawberry and cream cheese French toast. I don’t use a recipe when I make it, but i found this one that’s similar:

    http://www.favfamilyrecipes.com/2012/05/strawberry-and-cream-cheese-french-toast.html

    Reply

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    a farmer in the dell — March 9, 2013 at 7:24 am

    I love breakfast for dinner. And like you I read cookbooks like novels.

    Reply

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    Soledad — March 9, 2013 at 7:30 am

    my favourite breakfast for dinner recipe is omelettes beacuse they are so versatile and easy to make!

    http://sortedfood.com/#!/omelette/

    Reply

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    Becca — March 9, 2013 at 7:33 am

    I LOVE your blog! You make my mouth water every time! Thank you for the giveaway opportunity and for all of your yummy recipes!!! My husband thanks you ;-)

    Reply

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    Kate@Diethood — March 9, 2013 at 7:45 am

    Sounds like me – while everyone else is reading some vampire books, my face is in a cookbook! :)

    Fry me up some eggs with bacon .. I can eat that for breakfast, lunch, or dinner!

    Reply

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    shannon — March 9, 2013 at 7:47 am

    This is probably a boring breakfast for most, but I love oatmeal, especially a variation like this one, where it’s so easy to change the flavor by adding different fruits/nuts/sweeteners:
    http://www.wholefoodsmarket.com/recipe/overnight-oatmeal

    Reply

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    Charul @ Tadka Masala — March 9, 2013 at 7:59 am

    Perfect giveaway! :)

    Reply

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    Kierstan — March 9, 2013 at 8:13 am

    I am digging waffles made with homemade bread lately. I could eat it for breakfast, lunch, and dinner.

    Love this cookbook!

    Reply

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    Sue/the view from great island — March 9, 2013 at 8:19 am

    Winner or not, I’m getting this book, I’m a nut for breakfast dinners…I just wish my hubs felt the same way! Maybe I can convince him with some of Lindsay’s recipes :)

    Reply

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    Diane @ Vintage Zest — March 9, 2013 at 8:27 am

    My favorite item to breakfast for dinner item is strawberry french toast. I can’t wait for strawberry season every year!

    Reply

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    Kadi Ledger — March 9, 2013 at 8:34 am

    Breakfast pizza is the BEST meal to eat at any time of the day. SO DANG DELICIOUS! http://www.thekitchn.com/recipe-breakfast-pizza-50708

    Reply

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    Heather — March 9, 2013 at 8:35 am

    Yum! I’m trying to decide what to make for breakfast on this snowy morning today, and these pictures are making me drool.

    I also like to read cookbooks like novels. In fact, I have four sitting next to me right now that I checked out from the library. Would love to add another to the pile!

    Reply

    • Heather replied: — March 9th, 2013 at 8:40 am

      And if I had my choice of anything, I would make the classic Betty Crocker buttermilk waffle recipe: http://www.whatmegansmaking.com/2011/01/buttermilk-waffles.html. Totally takes me back to my childhood. We never had those cardboard-tasting frozen waffles in our house; always fresh and hot off the iron, but only as a weekend treat. I could have eaten them every day though!

      Reply

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    Jackie @ Domestic Fits — March 9, 2013 at 8:52 am

    I love breakfast for dinner! What a great concept for a cookbook :)

    Reply

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    Rachelle — March 9, 2013 at 8:55 am

    I love eating scrambled eggs for dinner! My friends think I’m so weird, but I could care less!

    Reply

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    Chef Amber Shea — March 9, 2013 at 9:07 am

    I will admit that most days I just have coffee for breakfast (eep), but for awhile there I was eating this every day: http://chefambershea.com/2012/10/26/creamy-pumpkin-pecan-oatmeal-single-serving/
    Granola and cereal is something I love eating at any time of day! Oh, and breakfast pastries…

    Reply

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    Ellie @ Ginger Bear Kitchen — March 9, 2013 at 9:32 am

    I love making a big omelette or frittata for dinner. If I want something sweet I go for French toast. No matter what I make, it is accompanied by a side of bacon and a Bloody Mary!

    Reply

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    Karen D — March 9, 2013 at 9:37 am
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    Erin @ The Spiffy Cookie — March 9, 2013 at 10:13 am

    My dad’s apple harvest oatmeal is probably my favorite. I have made it with steel cut oats on my blog http://www.thespiffycookie.com/2011/03/07/apple-harvest-oatmeal/

    Reply

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    jan — March 9, 2013 at 10:52 am

    Everything sounds delicious. I would love to have this book.

    Reply

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    Kimberly — March 9, 2013 at 12:04 pm

    When I make breakfast for dinner, I just do pancakes and bacon. What could be more delicious?

    Reply

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    cori — March 9, 2013 at 1:27 pm

    blueberry lemon pancakes and eggs!

    Reply

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    Anie — March 9, 2013 at 1:31 pm

    I could eat breakfast foods for every single meal of the day! One of my favorites are these gingerbread waffles: http://www.marthastewart.com/336409/gingerbread-waffles

    Reply

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    Anne @The Cooking Campaign — March 9, 2013 at 2:14 pm

    Unfortunately I don’t get to eat a lot of breakfast for dinner because my Boyfriend Gilbert doesn’t like breakfast foods (I KNOW). But my favorite breakfast always involves Blueberry Muffins.
    http://thecookingcampaign.blogspot.com/2013/03/the-perfect-blueberry-muffin.html

    Reply

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    Chelsea — March 9, 2013 at 2:15 pm

    I love any and all cookbooks! Specially ones recommended by you!

    Reply

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    Charissa — March 9, 2013 at 3:21 pm

    Breakfast for dinner is my favorite thing to do!!! My go-to brinner is normally French Toast. Can’t get enough of it :)

    Reply

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    karen — March 9, 2013 at 4:14 pm

    my favorite breakfast for dinner is the works–gravy, biscuits, eggs over easy & fried apples. I have to say bacon also or the rest of my family would cry. Good juicy slice of ripe tomato makes it complete. Just saw a recipe today for some biscuits that I have got to try and make.
    http://smittenkitchen.com/blog/2013/03/my-favorite-buttermilk-biscuits/

    Reply

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    Katherine R. @ Tar Heel Taste Bud — March 9, 2013 at 4:38 pm

    My favorite breakfast is pancakes – I could never get tired of them! I love these Whole Wheat Peanut Butter Banana Pancakes! They are divine! http://tarheeltastebud.blogspot.com/2012/08/whole-wheat-peanut-butter-banana.html

    Reply

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    Lindsay — March 9, 2013 at 5:20 pm

    love this giveaway…and brinners of course :)

    Reply

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    Rena — March 9, 2013 at 6:17 pm

    We love breakfast for dinner!! This cookbook looks amazing. Heres a recipe we love: http://www.twopeasandtheirpod.com/cinnamon-baked-french-toast-from-the-pioneer-woman/

    Reply

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