egginanest-7

Egg-In-a-Nest Stuffed Peanut Butter Cookie Dough Bites

OhNuts! sent me candy-coated almonds and I didn’t want to bake with them because I was fearful that the pink, blue, orange, and green pastel-colored candy shells would bleed and run...

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Write Your Heart Out

I had a great day. The writing workshop I went to was wonderfully informative and I’m so glad I had the chance to attend. The information gained, the sense of community...

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Writing Workshop

It’s supposed to be a gorgeous weekend in San Diego. Sunny and 80F. I’m not sure if 80 is going to happen, but I wouldn’t complain if it does. Bring on...

tomuno

Yoga Mat Giveaway

Tomuno is an eco-friendly yoga mat company and a Boston-based small business. The mats are sold in places like Sports Club LA and leading yoga studios around the country. Tomunu mats...

studio

KitchenAid, Cook Books, & Photography Event

When Todd and Diane asked me to attend an event at their studio on Wednesday, I said yes faster than I could say yes to a sale at Anthropologie. I think...

Thursday Things & LinkUp

Here are this week’s Thursday Things 1. I was nominated to The Kitchn’s Best Food Photography on a Blog list. I only have a couple votes, but hey, I’ll take them....

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Caribbean Citrus Mahi Mahi with Brown Rice Noodles

When I was growing up Lent meant grilled cheese sandwiches and tomato soup, eggs for dinner, or fish, but let’s just say in rural Minnesota, we weren’t eating Mahi Mahi with...

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February 2012 Recipes

In keeping with my plan to recap the noteworthy things that I made for the month, here’s what I made for the month. February 2012 Recipes 25 Vegetarian Super Bowl Party...

sunglasses

Sunglasses ‘n Wings

My el cheapo sunglasses bit the dust. I had about a three year run with these $8 dollar-ish numbers. They cracked and I’ve been sporting taped sunglasses for the past few...

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Triple Layer Fudgy Mint Oreo Brownies

Happy Saint Patrick’s Day! A few weeks early, but who’s counting. I couldn’t resist sharing these. Now. These brownies are the best thing to come out of my kitchen thus far...