LeCreuset Enamaled Cast Iron Skillet Giveaway

I recently received this Le Creuset Enameled Cast-Iron 10-1/4-Inch Skillet with Iron Handle

I’ve wanted a LeCreuset enameled cast iron skillet for years and I am absolutely in love with it. The Marseille blue color is absolutely stunning and it makes me happy just gazing at it. But it makes me even happier cooking with it.

Recently I broke in my new skillet and made this Chocolate Chip Peanut Butter Oatmeal Skillet Cookie in it.

The cookie is my new favorite cookie combining my three favorite cookies into one: chocolate chip, peanut butter, and oatmeal so that I don’t have to choose between favorites.


And the skillet is my new favorite skillet.

I can’t wait to make everything from frittata to quick breads and cakes to vegetable stir fries to baked tofu in it.

Features and benefits:

  • Heavyweight fry pan requires very little oil, making it an excellent choice for low-fat cooking
  • Enameled cast-iron construction provides superior heat retention
  • Goes from stovetop to oven
  • Optimized for steady, even heat, Le Creuset’s improved enamel interior resists staining, dulling, and wear and tear
  • Black enamel interior requires no additional seasoning, unlike other cast-iron cookware
  • Enamel won’t react to foods
  • New large loop helper handle facilitates lifting the pan and provides a better grip even while wearing oven mitts.
  • Integral iron handle; easy-grip helper handle
  • 10-1/4-inch enameled cast-iron skillet with 1-3/4-quart capacity
  • Chip-and crack-resistant
  • Limited lifetime warranty

If you’d like to enter to win a Le Creuset Enameled Cast-Iron 10-1/4-Inch Skillet with Iron Handle in Marseille blue, comment below to enter the giveaway:

1. What would you make first in the skillet or how would you use the skillet most often? (recipe links welcome)

2. For a second entry, Twitter Follow @AverieCooks and and then tweet the following:

I entered to Win a @LeCreuset Enamaled Cast Iron Skillet in the @AverieCooks @BigKitchenStore Giveaway http://tiny.cc/3noslw

3. For extra entries and you must leave a separate comment for each (please don’t do these ‘just’ for the giveaway and then unsubscribe or unfollow immediately):

Pinterest Follow Me & Re-Pin Something I Made

Facebook Like Averie Cooks

Subscribe to Email Updates from my blog (upper right hand corner of screen – enter your email address and confirm subscription)

Get the Averie Cooks RSS Feed

Instagram Follow

Facebook Like LeCreuset

Twitter Follow LeCreuset

Twitter Follow Big Kitchen Store

Contest ends Tuesday, October 23 , 2012 and winner will be chosen randomly. Open to continental U.S. residents only.

P.S. Don’t forget to enter the Trader Joe’s Cookbook Giveaway, which also ends Tuesday

858 comments on “LeCreuset Enamaled Cast Iron Skillet Giveaway”

  1. i would DIE to be able to make a skillet dessert. i’ve bookmarked your recipe and am just waiting for a beautiful cast iron skillet to make it. i have a bunch of gooey skillet brownie and cake recipes as well. the possibilities are endless… but only when you have the skillet! would love to win! thanks

  2. I use cast iron for most things I do on the stove but the one I have is very old and has a small crack:(. I would love to have a beautiful new one to lessen the work load on my old stand by. I would make fried potatoes to break it in.

  3. This would be perfect for a wonderful breakfast in the morning – the best meal of the day! Thanks for the great recipes!

  4. I like Averie Cooks on Facebook

  5. As the little one only wants to eat eggs as of late, I am sure it is destined for some busy work.

  6. cornbread!

  7. I would make that skillet cookie first– it looks amazing! Most often, I woul probably make okra and corn in it.

  8. I would fry up a big batch of mini meatballs for soup!

  9. I’m dying to have a cast iron pan to transfer to the oven! Between frittatas, that cookie, and the long list of recipes that call for a cast iron – it would be fabulous!!

  10. I Facebook Like LeCreuset

  11. I love love love corn bread cooked in a cast iron skillet. I’d also try some vegan frittatas!

  12. I Twitter Follow LeCreuset @immortalb4

  13. I follow you in google reader!

  14. I Twitter Follow Big Kitchen Store @immortalb4

  15. Warm skillet cornbread. Oh my goodness yummy with smoky chili powder and honey!

  16. I was going to say I’d make my GF Deep Dish pizza in it, but after seeing your chocolate chip skillet cookie, I think I’ve had a change of heart! marthalynn16 at gmail

  17. I would make something similar to what you made. My family would flip out over when those giant cookies. Yummy yummy yummy

  18. Oh, what a great giveaway! I don’t have a cast iron skillet so I’d love to try your skillet cookie or a frittata!

  19. I would probably start with that skillet cookie! Or some classic cornbread, can’t go wrong with that.

  20. I am following @AverieCooks.
    I also tweeted your message
    My Twitter handle is sillygirl1111

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