Kitchen Grater and Zester Giveaway

Edgeware Products has a clever solution to contain mess-making when you’re grating things.

The V-Etched Container Grater keeps the food contained in a handy little box, rather than flying all over your counter and cutting board, which I’m prone to.

    It comes with 3 styles of stainless steel v-etched blades: fine, coarse and extra coarse and the nonslip base helps with stability.

They also just launched the V-Etched Better Zester


It’s made up of over 300 tiny V- shaped teeth and is covered with a non- stick coating.

The food- approved coating allows the zester to smoothly glide across the surface of all types of citrus, while finely zesting the outer layer of skin and not the bitter pith.

Some of my favorite recipes that involve grating and zesting include:

Carrots for Carrot Cake Loaf with Cream Cheese Frosting

Lemon zest for The Best Lemon Bars

Grating sweet potatoes and zucchini for Baked Chipotle Sweet Potato and Zucchini Fritters (vegan, GF)

Grating carrots for Oatmeal Raisin Carrot Cake Bites (no-bake, vegan, GF)

Grating zucchini for Banana Zucchini Pudding Cake with Vanilla Browned Butter Glaze

Lemon zest for the Blueberry Yogurt Cake with Lemon Vanilla Glaze

One winner will win both the grater and the zester.

 Using Rafflecopter, enter to win the Giveaway by making sure to leave a blog comment below in response to the first question. Then follow the prompts for additional entries. Open to USA only. Sometimes the widget is a bit slow to load, so please be patient.

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232 comments on “Kitchen Grater and Zester Giveaway”

  1. I zest limes and lemons for smoothies. I also love grated carrots on salads. My favorite recipe that I would make is guacamole salad which requires lime zest.

  2. I’ll definitely make carrot cake first!

  3. I’d do a carrot/ginger salad.

  4. I’d grate a lot of orange peel and make one of my favorite cakes: Orange Butter Cake.

  5. I’d made lemon poppyseed cake!

  6. One of my favorite desserts is carrot cake, but I’ve never made it myself before. I’d use the grater for carrots finally make my own carrot cake!

  7. Oranges!

  8. The first thing I’ll do is grate some cheese for my pizza!

  9. Probably cheese!

  10. The carrot cake loaf with cream cheese frosting is at the top of my list!

  11. I like to fresh grate nutmag

  12. Zester! Lemon Bars for sure!

  13. I actually need a zester so this would be great! Id love to make some yummy lemon desserts for spring!

  14. I’ve been getting a lot of zucchini and cucumber lately, so I would use it for zucchini bread and cucumber namasu!

  15. I would make a grain free lemon tart! I LOVE lemons but I have yet to own a zester! I once bought a grater thinking it was a zester and when I came and opened the package, I was sadly mistaken. I need a zester!

  16. Carrot cake!

  17. Lemons – I zest them for my cheesecake.

  18. The baked chipotle sweet potato and zucchini fritters and the banana zucchini pudding cake – they all sound awesome!

  19. Just got a bunch of gorgeous meyer lemons from my friend’s lemon tree, I would use the zester to make a lemon tart!

  20. Carrots and cabbage for cole slaw

  21. I will likely use this first for nutmeg or lemon zest.

  22. Something involving lemon zest, for sure!

  23. I would grate lemon zest for White Chocolate Chip Lemon Bars!

  24. I’d use it to zest lemons for lemon bars.

  25. Lemon poppyseed muffins

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