Best Foods Mayo and Safeway $50 Gift Card Giveaway for 2 Winners

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Turn your Holiday Leftovers into Best-Overs with Best Foods. You had the huge Thanksgiving dinner with the family and shared what you’re thankful for but, when the food is put away, what do you do with all those leftovers?

Don’t settle for eating bland turkey sandwiches all weekend long. Get creative and bring out your Best-Overs.

Best Foods Mayo

This Thanksgiving Safeway and Best Foods Mayonnaise want you to reward you for making the most out of your leftovers.

Best Foods Mayo

Head over to this site and enter to win Safeway gift cards. For additional entries, you can upload a picture of your own Best-Over recipe. And while you’re there watch Tricia Yearwood’s Creamy Turkey Casserole Recipe how-to video for a $1.00 off Best Foods coupon.

Best Foods Mayo

Here’s one of my favorite Best-Overs to whip up: Blushing Cranberry and Pear Turkey Salad. It makes use of your leftover cranberry sauce and turkey, and everyone can likely use a lighter salad after the big feast.

Recipe card for cranberry and pear turkey salad

I like to use Light Mayo to keep things even lighter.

Best Foods Mayo

As a special bonus to all my followers, share your favorite Best-Over for your chance to win an exclusive Safeway gift card from me!

Leave your comment below and you could win a $50 gift card to Safeway. And use this link to get your $1 off coupon.

Best Foods Mayo

The Safeway & Best Food’s Averie Cooks Sweepstakes

Disclaimer: Safeway gift cards also valid at Vons, Pavillions, Pak’nSave, Randalls, Tom Thub, & Carrs. The gift card contest is open to the followingstates: AK, AL, AZ, CA, CO, DC, DE, HI, ID, TX, MD, MT, NE, NV, NM, OR, SD, VA, WA, WY

Post brought to you by Lunchbox. All opinions expressed are my own. #bestovers

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Welcome to AverieCooks! Here you’ll find fast and easy recipes that taste amazing and are geared for real life. Nothing fussy or complicated, just awesome tasting dishes everyone loves!

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Please note: I have only made the recipe as written, and cannot give advice or predict what will happen if you change something. If you have a question regarding changing, altering, or making substitutions to the recipe, please check out the FAQ page for more info.

Comments

  1. After making a boatload of pulled pork (~20lb before cooking), we do sandwiches, sliders, quesadillas, mac & cheese, all kinds of goodies with that meat!