I recently received these two Ani Phyo Cookbooks:
Her latest book, Ani’s 15 Day Fat Blast
And her classic Ani’s Raw Food Essentials, which is now available in paperback
I have always been drawn to Ani’s approach to cooking and her cookbooks. Her little pink book of 85 Raw Food Desserts is one of my favorite raw dessert-making books because Ani does not like to hassle with overly complicated or long and drawn-out recipes. As far as raw foodies go, I find she has some of the simplest and most straight-forward recipes.
For the most part, her ingredients are easy to find and source and a shopping trip won’t break the bank.
She makes things that don’t take days and days to dehydrate and I usually cannot plan days in advance and her recipes are sensitive to that.
Some of my favorite raw or no-bake, vegan, and gluten-free recipes include:
Raw Pasta Salad with Creamy Lemon & Herb Dressing
Raw Taco Salad with Raw Taco Nut “Meat”
No-Bake Vegan Peanut Butter Chocolate Chip Cookie Dough Bites
Vegan Seeds Only Crackers (Homemade Mary’s Crackers)
No-Bake Vegan Chocolate Chip Cookie Dough Balls
One lucky reader will win a copy of both of these books.
Comment below to enter the giveaway.
1. What’s one of your favorite raw, almost raw, or no-bake recipes that you make? (links welcome)
Or
What’s something you’d like to learn how to make raw, almost raw, vegan, vegetarian, or just a little bit healthier than how you make it now?
2. For a second entry, Twitter Follow @AverieCooks and and then tweet the following:
I entered to Win Two @AniPhyo Cookbooks in the @AverieCooks Cookbooks Giveaway https://tiny.cc/pylhfw
3. For extra entries and you must leave a separate comment for each:
Subscribe to Email Updates from my blog (upper right hand corner of screen – enter your email address and confirm subscription)
Get the Averie Cooks RSS Feed
Facebook Like Ani Phyo
Twitter Follow Ani Phyo
Pinterest Follow & Re-Pin Something of Mine
or post this Giveaway on your blog
Contest ends Saturday, June 9, 2012 and winner will be chosen randomly. Open to continental U.S. residents only.
I want to learn how to make raw vegan Boston Cream Pie!
Oh my goodness all that food looks amazing! I would love to win these cookbooks. One of my favorites is your Raw Apple Crumble. Yum.
thanks for telling me that!
I love cheesey kale chips, and apple crumble, though I can’t currently find the recipe for the apple crumble :{
I love raw food! So very much. It’s all I eat these days and LOVE how I feel. I am such a lazy cook, though, that I have never bought a raw food book or a dehydrator either. I mean, give me a salad or a smoothie any old day! I do use my Vitamix and my food processor and my spiralizer, but that’s it. I have heard her recipes are outstanding, though. :-)
favorite raw recipe = a big salad! ;) Really, my favorite raw recipe is probably my spinach pesto recipe. Nuts, spinach, garlic, salt…..delish!
I like you on facebook
My favorite raw food…toss up between kale chips and the raw brownies I make weekly.
I’m subscribed to your RSS feed
I’d love to try some raw “noodles”. I don’t have a spiralizer, but I’d be willing to get one ;)
I like raw cookie dough and cookies!
I subscribe to your RSS feed.
No bake oatmeal chocolate cookies are delicous
I love raw nut/cookie dough type balls. So easy to whip up in the food processor with endless flavor combinations!
I love cookie dough bites made with nuts and cocoa nibs
Anything that tastes like cookie dough is my favorite!
My favorite raw recipe right now is raw Pad Thai….oh, yum!!!! Already LIKED you on FB.