Crock-Pot® 6-Qt. Smart Slow Cooker Giveaway!


This post may contain affiliate links.

I’m excited to parter with Crock-Pot® Slow Cookers because one lucky reader is going to win a Crock-Pot® 6-Qt. Smart Slow Cooker, WeMo Enabled.

We-Mo enabled means you can sync the Crock-Pot® 6-Qt. Smart Slow Cooker with your smart-phone and control the heat settings, temperature, and shut-off time from anywhere.

Crock-Pot® 6-Qt. Smart Slow Cooker Giveaway!

Running late from work or your errands taking longer than you expected?

Usse the We-Mo app on your phone to turn the Crock-Pot® Smart 6-Qt. Slow Cooker off or reduce the heat. Gotta love wi-fi and technology.

If you’re feeling old-school or don’t need the We-Mo Enabled feature, you can simply control it with a couple quick touches on the unit.

I used the Crock-Pot® Smart 6-Qt. Slow Cooker to make the Crock-Pot Maple Pumpkin Spice Chex Mix and I loved how easy it was.

Crock-Pot Maple Pumpkin Spice Chex Mix - Loaded with fall flavors and made in a Crock-Pot! Wayyy too easy and totally irresistible!!!

Each week in October, Crock-Pot® is giving people a chance to win a new prize. Go to the Crocktober app on Facebook and find ways to unlock additional prizes and increase your chances of winning. The contest runs from 10/1 – 10/31.

And to enter this contest, use Rafflecopter and follow the prompts. Sometimes the widget is a bit slow to load, so please be patient.
a Rafflecopter giveaway

This post and giveaway is sponsored by Crock-Pot® Slow Cookers. All opinions expressed are my own. The giveaway is not endorsed or affiliated with Pinterest, Facebook, or Twitter. Giveaway begins on October 3, 2014 and ends at midnight PST on October 9. Winner will be chosen at random by Rafflecopter and will notified by email. Winner has 48 hours to respond before a new winner will be selected. Open to USA only.

About the Author

Welcome to AverieCooks! Here you’ll find fast and easy recipes that taste amazing and are geared for real life. Nothing fussy or complicated, just awesome tasting dishes everyone loves!

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  1. I have made this trail mix 4 times! The first time I doubled it. Second and third time I quadrupled it and made extra sauce so it would be coated more. Obviously I did those in the oven in two aluminum roasting pans on 250* for about an hour. I’m making this as we speak for a roadtrip snack, finally in the crockpot! Everone I have given this too askes for the recipe. Thank you for making me look good!