Cheesy Chicken Enchilada Quinoa

I love Mexican food and could eat it every day. Black beans, enchiladas, fajitas, avocados and guacamole, homemade salsa, the flavors of cumin, cilantro, and lime. And margaritas to wash...

Glazed Cherry Pie Bars

My grandma used to make the best cherry pie. Nothing could ever come close to her pie. Tender, buttery, and perfectly sweet. However, I’m not...

Layered Cheese Slices

I love cheese. There’s not a kind I don’t like. Blue, brie, cheddar, gouda, gorgonzola, goat, mozzarella, parmesan, pecorino, swiss, and more. I’m a fan of...