I recently received Hannah Kaminsky of Bittersweet’s latest book, Vegan a la Mode: More Than 100 Frozen Treats for Every Day of the Year (published by Skyhorse Publishing)
Hannah Kaminsky has developed an international following for her delicious vegan recipes and mouthwatering food photography at bittersweetblog.com
Now, she shares some of her newest ice cream, frozen yogurt, and sorbet recipes. This is a cookbook that any dessert lover will enjoy and all the recipes are vegan and completely cholesterol-free. No eggs or cream are necessary to create rich, delicious, and scrumptious cold treats.
Learn how to make everything from simply delicious French Vanilla to seriously decadent Peanut Butter Bombshell, and many others, including:
· Birthday Cake Ice Cream
· Super-Simple Chocolate Kefir Ice Cream
· Chocolate-Cabernet Ice Cream
· Turkish Coffee Ice Cream
· Pistachio Praline Ice Cream
· Blueberry-Balsamic Ice Cream
· Mango Colada Ice Cream
· Rose Petal Ice Cream
· And many more!
There’s also a section on toppings so you can make your own vegan sprinkles, caramel sauce, and hot fudge.
This is not Hannah’s first book, she’s also written Vegan Desserts
And My Sweet Vegan
And she’s written many e-books.
Not bad for a college sophomore. Wow!
When I talk to Hannah, I am constantly impressed by her kindness and generosity of spirit. She is such a sweet person – just a total doll!
And when I go to her blog or her professional photography website (she shoots her own photography for her books, which is all simply stunning), I am always blown away by her extremely creative recipes and gorgeous photos, including:
Ice Cream Alfajores with Dulce de Coco Ice Cream and Shortbread Cookies
Hannah has no shortage of mouthwatering recipes in her new book and if you’d like to win a copy of, Vegan a la Mode, comment below to enter:
1. What’s your favorite ice cream of all-time? (please be specific; brand, type, if homemade, feel free to leave a recipe link)
or
Have you ever made homemade ice cream? (recipe links welcome)
2. For a second entry, Twitter Follow @AverieCooks and and then tweet the following:
I entered to win the new Vegan a la Mode Cookbook in the @AverieCooks @Bittersweet_ Giveaway http://tiny.cc/4r8oiw
3. For extra entries and you must leave a separate comment for each (please don’t do these ‘just’ for the giveaway and then unsubscribe or unfollow immediately):
Subscribe to Email Updates from my blog (upper right hand corner of screen – enter your email address and confirm subscription)
Get the Averie Cooks RSS Feed
Pinterest Follow & Re-Pin Something of Mine
Twitter Follow Hannah
or post this Giveaway on your blog
Contest ends Sunday, August 12, 2012 and winner will be chosen randomly. Open to continental U.S. residents only. In full disclosure, I was given a copy of Vegan a la Mode but am not being paid to post a review or host the giveaway. My thoughts, opinions, and review are 100% my own.
Subscribed to Averie Cooks by email
Like Averie Cooks on FB
Whaaaat? How are we supposed to choose a favourite ice cream?
I’ve been experimenting with Chocolate Covere Katie’s voluminous ice cream recently, trying to get it just right (it’s essentially frozen soy milk)… And I don’t think there is a flavour that I don’t like!
All-time favorite flavor is Ben & Jerry’s Mint Chocolate cookie. I know, dairy! And so fattening and such but SOOO good! I’ve made homemade vegan almond milk ice cream and it’s super good too, though!
TCBY french vanilla fro-yo! It would be awesome to find a vegan alternative, though…
I haven’t made any ice cream because I (sadly!) don’t own an ice-cream maker. :(
Nothing beats my father’s homemade Vanilla on the old churn style ice cream maker!
artic zero vanilla maple is my favorite! SO yummy in shakes! :)
I make ice cream occasionally and it is vegan for my husband. I’ve had mixed results so would enjoy giving this cookbook a try.
Ben and Jerry’s Cherries Garcia
I made homemade vanillla ice cream this summer with fresh raspberries on top and it’s my new favorite! So creamy and delicious!
Mint chocolate chip from Baskin Robins ;)
I liked you on facebook, and followed and tweeted on twitter.
My favorite ice cream would probably be “Thats how I roll” from coldstone. (Before I was vegan!) Now it’s coldstone’s sorbet!
My favorite has to be Schwans Sweet and Salty ice cream( it’s butter pecan flavored with swirls of caramel and pieces of chocolate covered pretzels)
Following on Pinterest and repinned several of your pins! http://pinterest.com/pin/22095854392689121/