Drinking a whole chocolate cake batter milkshake sure beats the one or two measly licks of the batter that’s on the beaters after making a chocolate cake. This fast, easy, and very satisfying milkshake is perfect for anyone who loves cake batter and always wants one more taste. Recipe can be made with other flavors of cake batter, as desired. Have your cake and drink it, too!
½cupdevil’s food cake chocolate cake mix boxedor another fave flavor or brownie mix
3tablespoonschocolate syrupdivided
½teaspoonvanilla extract
whipped topping for garnishingoptional
sprinkles for garnishingoptional
Instructions
Combine milk, ice cream (I have made this with vanilla cookie dough, vanilla, and chocolate ice cream – use what you have), cake mix, at least 2 tablespoons chocolate sauce, and vanilla in a high-speed blender and blend until smooth and creamy. Serve immediately.
Optionally, before serving, dip the rim of the glass in whipped topping or run ice cream-dipped fingers around the rim so it’s moistened and sticky. Dip the moistened rim into a shallow bowl with cake mix, graham cracker crumbs, or sprinkles. Garnish milkshake with whipped topping, sprinkles, a drizzle of Nutella, peanut butter, or chocolate syrup as desired. Tip: Make your own cake mix by combining approximately 3 tablespoons unsweetened cocoa powder, 3 tablespoons granulated sugar, and 1 tablespoon flour.