Go Back
Print
Recipe Image
Notes
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print Recipe
4.74
from
15
votes
Tropical Mango Mimosas
A fun, easy, and refreshing twist on the classic mimosa drink!! A party favorite at your next brunch or event! Everyone will want REFILLS!!
Prep Time
2
minutes
mins
Total Time
2
minutes
mins
Course:
Alcohol
Cuisine:
American
Keyword:
best prosecco for mimosas, easy mimosa recipe, how to make mimosas, mango mimosa, mimosa cocktail, mimosa drink, mimosa ingredients
Servings:
1
Calories:
728
kcal
Author:
Averie Sunshine
Ingredients
2
parts champagne or proseccco
I recommend a dryer bubbly rather than a sweeter one
1
part mango nectar or mango juice
or to taste
strawberries or mango slices
optional for garnishing
Instructions
By the glass:
Fill champagne flute with champagne, top off with mango nectar to taste.
By the pitcher:
Add champagne, top off with mango nectar to taste.
Optionally garnish with strawberries or mango slices.
Notes
Recipe is intended for those for whom alcohol is legal and appropriate.
For either a glass or pitcher, I use about 2/3 champagne and 1/3 mango nectar.
Nutrition
Serving:
1
|
Calories:
728
kcal
|
Carbohydrates:
131
g
|
Protein:
4
g
|
Fat:
2
g
|
Polyunsaturated Fat:
1
g
|
Sodium:
44
mg
|
Fiber:
9
g
|
Sugar:
116
g