Baked Italian

averiecooks.com

Meatballs

Ready in just 30 minutes, these quick and EASY baked meatballs come out perfectly moist and tender every time!

Combine the milk and breadcrumbs, then let sit.

1

Combine the ground beef and pork, Parmesan, onion, garlic, Italian seasoning, egg, and salt. Add the breadcrumb mixture and stir.

2

Scoop out the mixture and form into balls.

3

Bake and serve.

4

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