Baked Zucchini

averiecooks.com

Corn Poppers

Celebrating the flavors of summer in these EASY poppers that are slightly crispy on the outside and soft on the inside! Layered with flavor thanks to not only zucchini and corn, but also shredded cheese, fresh herbs and spices, and serrano chili for a kick making you want to pop just one more!

Grate the zucchini and squeeze it.

1

Mix the zucchini with the corn, cheese, chives, cilantro, garlic, chile, paprika, onion powder, and salt.

2

Add the egg, flour, cornmeal, and stir.

3

Form the poppers into balls, then bake. Then, enjoy them with your favorite dipping sauce!

4

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