french onion

Pork Chops

If you love French onion soup, you’re going to adore these pork chops! They’re ready in under an hour and can be made in just one skillet! Elegant, EASY, and sure to be a new family FAVORITE recipe!

Start by caramelizing the onions.


Meanwhile, sear the seasoned pork chops in a separate skillet. Or, wait for the onions to caramelize and remove them to a plate. Then, season the pork chops and cook. Remove them to a plate.


Now, make the white wine sauce. Add the onions back in, followed by the pork chops, and keep cooking.


Remove from heat, sprinkle some cheeses, and let them melt. Then, some onions over the top, garnish, slice, and serve!


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