A festive holiday layered recipe with cranberries, pineapple, cream cheese, pecans, and pretzels! A little bit creamy, crunchy, sweet, and a little salty. A nostalgic family favorite with an impressive presentation to wow your holiday guests!
Start by making the cranberry layer. Pour the mixture into a prepared pan and let it set in the refrigerator.
1
Make the cream cheese layer. Spread this over the Jello layer and refrigerate.
2
Make the lime layer, spread it over the cream cheese layer, and refrigerate.
3
Now, make the pretzel layer and press this over the green Jello. Let it set, then invert and garnish before serving.
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