Steak and Potatoes Skillet - Made with garlic butter, herbs and spices, these juicy steak bites just melt in your mouth! Plus there are buttery and tender potatoes with lightly crisped edges. Made in just ONE skillet and ready quickly, my EASY recipe walks you through how to make the PERFECT steak and potatoes meal!
Add the diced potatoes and onions to a skillet. Sprinkle with thyme, rosemary, garlic, red pepper flakes, and salt. Cook, then add butter and stir. Bake, then remove the potatoes and set them aside.
1
In the same skillet, add butter, garlic, all the remaining herbs, and salt, then stir. Add the steak and cook, spooning the garlic butter mixture as it sears. Flip and sear on the other side, spooning the mixture. Allow it to rest.
2
Add the potatoes back to the skillet. Slice the steak, place it back into the skillet, sprinkle with Parmesan, and serve.
3
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