Stovetop

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Stuffing

With this easy homemade stuffing recipe, you'll never need a box of the store bought stuff again! Onions, carrots, and celery are sautéed in butter, seasoned with an aromatic bouquet of herbs, and cubed bread is stirred in to create the most perfect stuffing that's moist and tender! FAST, EASY, and guaranteed to become a Thanksgiving and Christmas family favorite!

Cube the bread and bake.

1

Sauté the veggies in butter. Add the garlic, herbs, salt, and pepper. Then, stir in the broth.

2

Stir in the bread cubes and let them sit.

3

Fluff the stuffing with a fork, optionally garnish, then add salt and pepper.

4

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