Ready in 10 minutes, mindlessly easy, and mini food just tastes better!! Great as an appetizer, after-school or late-night snack, or as perfect tailgating party food!!
Prep Time3 minutesmins
Cook Time12 minutesmins
Total Time15 minutesmins
Course: 30-Minute Meals
Cuisine: American
Keyword: english muffin mini pizzas, english muffin pizza, mini pizza, mini pizza recipe
1cupshredded mozzarella cheesedivided (monterey jack may be substituted)
¼cupfinely grated parmesan cheesedivided
about 40 mini pepperonidivided (approximately 10 per half)
2tablespoonsfresh basil leavesminced for garnishing, optional
Instructions
Preheat oven to 400F, line a baking sheet with a Silpat or spray with cooking spray. Place the 4 muffin halves on baking sheet.
Evenly top with pizza sauce, about 2 tablespoons per half.
Evenly top with mozzarella cheese, about 1/4 cup per half loosely mounded.
Evenly top with parmesan cheese, about 1 tablespoon per half.
Evenly top with pepperoni, about 10 per half.
Bake for about 10 to 12 minutes, or until cheese is melted and bubbly. Baking time will vary based on type of cheese used, climate and oven variances. They cook quickly so keep an eye on them. Optionally garnish with basil and serve immediately. Pizza is best warm and fresh.