Muir Glen Gift Basket Giveaway

Muir Glen wants to 3 readers to win this gift basket

It includes:

  • One 14.5 oz can Reserve Harvest Sunset Organic Fire Roasted Diced Tomatoes
  • One 14.5 oz can Reserve Harvest Sunset Organic Diced Tomatoes
  • One 14.5 oz can Muir Glen Organic Fire Roasted Diced Tomatoes with Green Chilies
  • One 14.5 oz can Muir Glen Organic No-Salt Added Diced Tomatoes
  • A recipe booklet featuring a variety of recipes created by award-winning chefs from around the country made with the 2011 Reserve Tomatoes

I love tomatoes and so many recipes can benefit from the pop of color, nutrients, and the flavor of tomatoes. Here are a few favorite recipes you could use the tomatoes in:

Vegetable Lasagna Casserole (vegan, GF) – Non-traditional noodle-less lasagna that’s make with a giant grated zucchini and carrot noodle-like pancake

MY OTHER RECIPES

Cheesy Taco Casserole – Gluten-free and can be kept vegan. Tacos, with rice and beans, in casserole form

Double Melted Cheese and Red Pepper Dip (GF) – Make in the microwave in 5 minutes. Easy and my new favorite dip

Spinach Artichoke and Roasted Red Pepper Cheesy Squares (vegetarian, with vegan & GF options)

Spicy Baked Eggs and Hash Brown Casserole

Chips and Cheese Chili Casserole (vegetarian/vegan, GF) – Tailgating dreams come true. Or make it for an easy weeknight meal that makes planned leftovers

Mango Basil Personal-Sized Tortilla Pizzas (can be kept vegan & GF)

If you’d like to enter to win, comment below to enter the giveaway:

1. What’s your favorite way to eat tomatoes or recipe that uses tomatoes? (recipe links welcome)

2. For a second entry, Twitter Follow @AverieCooks and and then tweet the following:

I want to win free @MuirGlenOrganic Tomatoes & entered the @AverieCooks Giveaway http://tiny.cc/i9golw

3. For extra entries and you must leave a separate comment for each (please don’t do these ‘just’ for the giveaway and then unsubscribe or unfollow immediately):

Facebook Like Averie Cooks

Subscribe to Email Updates from my blog (upper right hand corner of screen – enter your email address and confirm subscription)

Get the Averie Cooks RSS Feed

Pinterest Follow & Re-Pin Something of Mine

Instagram Follow

Stumble Follow & Stumble This

Facebook Like Muir Glen

Twitter Follow MuirGlenOrganic

Contest ends Tuesday, October 9, 2012 and winners will be chosen randomly. Open to continental U.S. residents only.

Reminder that these giveaways are still going on:

Pumpkin Chocolate Chip Cookies + KitchenAid Stand Mixer + $200 Williams-Sonoma Gift Card Giveaway (until Monday 10/8)

Grill On Morningstar Farms Giveaway (until Tuesday 10/9)

198 comments on “Muir Glen Gift Basket Giveaway”

  1. RSS feed subscriber!

  2. I subscribe through email

  3. In the summer, I love eating tomatoes right off the vine. Right now I’m using canned tomatoes to make a bunch of different versions of chili!

  4. I follow and repinned Turtle Tassies from Candy Inspired Desserts~yum!

  5. I like Muir Glen on FB

  6. I follow @muirglenorganic @tatzgrrly

  7. My favorite way to eat tomatoes is roasted with grilled red peppers and a little bit of garlic on crunchy whole grain bread!

  8. my favorite way to eat tomatoes is in any kind of soup. i don’t like tomatoes at all, but if they’re in a soup/stew i eat them just fine. :)

  9. I liked you on facebook. for good. :) not just for the giveaway.

  10. I liked Muir Glen on facebook :)

  11. i followed muir glen on twitter (@xoxoxkoxoxox)

  12. Tweeted!

  13. Like you on Facebook!

  14. I love tomatoes in fresh salsa!

  15. Averie, please count me in.

    Regarding my favorite recipe: I love simple, yet beautiful and delicious dishes. As i spend most of my summer vacation time in the South of France, I love all things ‘tomatoes’. Preferably fresh from the market in salads, or roasted. And with cheese (I’m a big fan of goat cheese).

    My most favourite tomatoes+goat cheese recipe (for the time being) is this one:
    http://deliciousdishesrecipes.com/roasted-tomato-and-goat-cheese-crostini/
    It makes a great appetizer!

    For over-roasted tomatoes, I use the recipe of David Lebovitz:
    http://www.davidlebovitz.com/2012/05/oven-roasted-tomatoes-tomato-recipe/

    For the famous La Salade Nicoise, here is my favourite (I got it from the Gardian newspaper while on my way to France):
    http://www.guardian.co.uk/lifeandstyle/2001/sep/02/foodanddrink.recipes

    And regarding sauces, nothing can beat (in my experience) the Pioneer Woman’s sauce:
    http://thepioneerwoman.com/cooking/2012/09/spaghetti-sauce/

    Thank you!

  16. I love to make homemade tomato sauce with tomatoes! I love using it for pasta or pizzas!

  17. Adore your giveaways!!! I like home making pasta sauce, chili, and stuffing for potatoes using canned tomatoes

  18. I looooove homemade tomato sauce!

  19. I love Muir Glen’s tomato products! I use them most often when I’m making chili! http://eatmovebalance.com/fall-is-here-vegan-chili-recipe/

  20. I’ve got chili in the crockpot right now!
    This bean and corn dip is one of my all time favorite recipes! It’s so easy to make with canned corn, beans, and tomatoes!

    http://luvwhatyoudo.wordpress.com/2011/05/30/bloggers-bbq/

  21. I love making marinara sauce with canned tomatoes.

  22. pasta sauce!

  23. LOVE and buy this all the time!!! We use it in our chili, sounds, pasta, you name it! Thank you for this awesome give-away!!

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