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Home › Recipe Index › Vegetarian

Vegetarian

A bowl with steamed rice, five pan-fried dumplings topped with chili sauce, edamame, avocado slices, and fresh herbs, with wooden chopsticks resting on the bowl.

Potsticker Rice Bowls

An oval white plate holds a salad of red and yellow cherry tomatoes, mozzarella balls, fresh basil leaves, and a light dressing.

Cherry Tomato Caprese Salad

Collard green wraps filled with vegetables and rice, garnished with cilantro and purple cabbage, served with a bowl of creamy yellow dipping sauce.

Chickpea Curry Collard Wraps

A plate of creamy white hummus topped with chopped green olives, white beans, herbs, and spices, served with a slice of crusty bread.

Mediterranean White Bean Salad

A bowl of curry with broccoli, red bell peppers, and chickpeas in creamy sauce, topped with a scoop of white rice and garnished with green onions. A spoon rests on the side.

Thai Yellow Curry With Chickpeas

A bowl of seasoned rice garnished with chopped herbs, with a fork and spoon placed inside. A yellow cloth and greenery are in the background.

Spanish Rice

Tortellini Caprese Pasta Salad in a bowl topped with balsamic glaze.

Tortellini Caprese Pasta Salad

A plate of arugula salad with sliced pears, walnuts, and shaved cheese, accompanied by wooden serving utensils and gold-colored forks on a pink napkin.

Arugula Pear Salad

A baking dish with freshly baked stuffed shells topped with melted cheese and herbs.

Ricotta and Spinach Stuffed Shells

15-Minute Spicy Peanut Noodles - Drenched in spicy peanut sauce, this EASY recipe for peanut noodles is faster than calling for takeout! Homemade peanut sauce is amped up with sesame oil, ginger, soy, sriracha, and tossed with rice noodles for a great quick and easy lunch or busy weeknight dinner. Vegetarian and gluten-free comfort food that'll keep you satisfied for hours! Adding your favorite protein is always welcome.

Spicy Peanut Noodles

Pineapple Cheese Ball on a plate with crackers, a cracker sticking out of the ball.

Pineapple Cheese Ball

Creamed Corn Casserole — The EASIEST holiday side dish you’ll ever make! This CREAMY, cheesy corn casserole is a simple stir-and-bake affair that can be made in advance! The texture is a cross between a souffle and cornbread. Slightly gooey, slightly firm, and pairs perfectly with your favorite Thanksgiving, Christmas, and Easter dishes!   

Creamed Corn Casserole

A bowl of roasted Brussels sprouts salad.

Roasted Brussels Sprouts Quinoa Chickpea Salad

A pot of chickpea and spinach stew with a side of flatbread.

Sweet Potato and Chickpea Coconut Curry

Texas Caviar in a white bowl.

Texas Caviar

Classic House Salad - An EASY side salad recipe to serve with your favorite entree or alongside the main course! Made with common ingredients that you likely have already, but it's flexible and adaptable so you can ADD anything else you have on hand! The simple vinaigrette is easy, light, and flavorful but your favorite salad dressing also works.

House Salad

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