Cookbook Giveaway

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I recently reviewed The Cookiepedia by Stacy Adimando in this post.

The Cookiepedia Mixing, Baking, and Reinventing the Classics. Written by Stacy Adimando Photos by Tara Striano

Quirk Books would like to give one lucky reader a copy of The Cookiepedia, too!

To Enter the Giveaway:

1. Which cookie from the book would you be most excited to make first?

Or

What kind of cookie (not only from the cookbook) would you like to see me make and blog about?

2. For a second entry, Twitter Follow LoveVeggiesYoga and then tweet the following:

“I love Cookies and Free Cookbooks & entered the @LoveVeggiesYoga Cookbook Giveaway http://tiny.cc/vhtv3”

3. For a third, fourth, or fifth entry, do one or more of these things and leave a separate comment for each (that’s five total chances to enter)

Facebook Like Love Veggies & Yoga, Pinterest Follow Me & Re-Pin Something of Mine, Instagram Follow Me, Stumble Follow LV&Y & Stumble It, or post this Giveaway on your blog

Contest ends Sunday, November 6, 2011 and winner will randomly be chosen.

Open to Continental U.S. Residents only

Comment below to enter!

About the Author

Welcome to AverieCooks! Here you’ll find fast and easy recipes that taste amazing and are geared for real life. Nothing fussy or complicated, just awesome tasting dishes everyone loves!

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Please note: I have only made the recipe as written, and cannot give advice or predict what will happen if you change something. If you have a question regarding changing, altering, or making substitutions to the recipe, please check out the FAQ page for more info.

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Comments

  1. FIG COOKIES. I have never had them but they sound fantastic, I love figs and i recently just got the fig butter from trader Joes because i remembered you saying that there butters were good. The fig butter is amazing! I love cookies, i make them for my friends and sometimes bring them to school and i am sure my class mates would love all of these recipes!!

  2. I FB follow you, and as soon as I figure out Pininterest, I’ll make sure I’m following you there too. (Think I am, but am not sure!)

  3. Pignoli would be the first I’d make, and if you’re into pine nuts, would be cool to see you test out the recipe as well. Yum!

  4. I would like to learn how to make Madeleines. I pick them up when I go to my local coffee shop & would love to make my own to save some money!