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Easy Pizza Bake

Easy Pizza Bake — Skip takeout and make your own warm and cheesy deep dish pizza bake! Fast, easy, and ready in 30 minutes! It’s a keeper everyone loves!!



If there’s ever a meal that everyone in the family can agree upon, it’s pizza. Warm, cheesy, gooey, and so good. Rather than just another average pizza night, I jazzed things up with this fast, easy, one-bowl pizza bake.

I love how fast and easy it is, that it’s ready and on the table in 30 minutes, and so family-friendly.

My family went to town on it and I even heard, “This is one of the best things you’ve ever made.”

Funny that it’s usually the super easy shortcut recipes that gets the highest praise and not the ones I slave over. What we didn’t eat that night was perfect for lunches the next day.

This is easy comfort food at its finest that you can pull off any day of the week, even on a Monday. 

For other great dinner and dessert ideas check out these Impossibly Easy Mexican Mini Veggie Pies with these Mexican-Spiced Fudge Brownies. Pairing easy dinners with simple yet impressive desserts that you can make in no time is the name of the game.

Recipe Ingredients

The ingredients list for this pepperoni pizza bake is short and simple: 

Note: Scroll down to the recipe card section of the post for the ingredients with amounts included and for more complete directions.

How to Make Pizza Bake 

  1. Make the stir-together dough; I used Original Bisquick™ Mix. It takes about 1 minute to stir it together and it’s such a great shortcut rather than making your own pizza dough.
  2. Place the dough in a baking pan and topped with layers of pizza sauce, pepperoni, and cheese.
  3. Bake the Bisquick pizza bake until lightly golden brown, or until the biscuits are cooked and the cheese is bubbly in center. 

Recipe FAQs

Can I Use Different Toppings? 

Of course! You can customize this pizza bake as you see fit. If using sausage instead of pepperoni, make sure to cook it first in a skillet and drain off any excess fat. If using veggies, sauté them first until slightly softened. 

Can I Prepare This in Advance? 

No, this Bisquick pizza bake is best enjoyed fresh from the oven. 

Can the Bisquick be substituted?

I’ve only made this recipe as written, so I can’t speak to whether another baking mix will work besides Bisquick. 

Can the recipe be doubled?

This recipe makes an 8×8-inch baking dish. You can easily double the recipe and bake it in a 9×13-inch pan, if desired. 

Storage Instructions

In the fridge: Store in an airtight container for up to 4 days.

In the freezer: Seal in a zip-top bag and freeze for up to 3 months.

To reheat: Warm slices for 30-second bursts in the microwave.

What to Serve with Pizza Bake

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4.47 from 13 votes

Easy Pizza Bake

By Averie Sunshine
Skip takeout and make your own warm and cheesy deep dish pizza bake! Fast, easy, and ready in 30 minutes! It's a keeper everyone loves!!
Prep Time: 5 minutes
Cook Time: 23 minutes
Additional Time: 2 minutes
Total Time: 30 minutes
Servings: 6
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Ingredients  

  • 1 ½ cups Original Bisquick™ Mix
  • ½ cup milk, almond, cashew, soy, or regular
  • 1 cup pizza sauce
  • 4 ounces sliced pepperoni
  • 4 ounces about 1 cup finely shredded mozzarella cheese

Instructions 

  • Preheat oven to 375F and line an 8×8-inch baking pan with aluminum foil, spray with cooking spray; set aside.
  • To a medium bowl, add the Bisquick mix, milk, and stir until soft dough forms.
  • Drop half of the dough by spoonfuls or your fingers in bottom of baking dish. Dough will not completely cover bottom of pan.
  • Drizzle about 1/2 cup pizza sauce over dough.
  • Arrange half the pepperoni slices evenly over sauce.
  • Top with 1/2 cup cheese.
  • Repeat layers with the remaining dough, pizza sauce, pepperoni, and cheese.
  • Bake for 20 to 23 minutes or until  lightly golden brown, biscuits are cooked in center and cheese is bubbly in center. Serve immediately.

Notes

Storage: Pizza bake is best warm and fresh, but leftovers will keep airtight in the fridge for up to 4 days; reheat gently before serving. 
Recipe adapted from Betty Crocker.

Nutrition

Serving: 1, Calories: 367kcal, Carbohydrates: 19g, Protein: 20g, Fat: 23g, Saturated Fat: 11g, Polyunsaturated Fat: 10g, Trans Fat: 1g, Cholesterol: 61mg, Sodium: 1468mg, Fiber: 3g, Sugar: 10g

Nutrition information is automatically calculated, so should only be used as an approximation.

More Easy Pizza Recipes:

All of my pizza recipes! 

Homemade French Bread Pizza — This FAST and EASY pizza recipe incorporates a French bread crust. This handy shortcut saves you time on busy weeknights to make home-baked pizza a reality. Pizza is always a family FAVORITE and this thick and chewy variety will be a big hit!

Easy Pizza Dip — Cheese lovers and pizza fans will love this fast and easy dip! Perfect party food that’s a guaranteed hit!

Pepperoni Pizza Casserole — EASY, ready in 20 minutes, and for times when you want BOTH pizza AND pasta!! Ground beef, pepperoni, and oodles of cheese make this pizza casserole pure COMFORT FOOD! Feeds a crowd!!

Mexican Taco Pizza — EASY, ready in 20 minutes, and like eating a taco in pizza form!! Taco-seasoned ground beef on top of refried beans with melted cheese and your favorite taco fixings!!

Pepperoni Pizza Bombs – Pizza by way of soft, warm rolls stuffed with pepperoni and oodles of CHEESE!! Easy, ready in 15 minutes, perfect for PARTIES, and simply IRRESISTIBLE!!

Easy Mini Pizzas — Ready in 10 minutes, mindlessly easy, and mini food just tastes better!! Great as an appetizer, after-school or late-night snack, or as perfect tailgating party food!!

Pepperoni Pizza Sliders — Pizza by way of supremely cheesy sliders!! EASY, ready in 15 minutes, and perfect for parties because everyone LOVES them! Totally IRRESISTIBLE!!

Puff Pastry Pizza — This EASY pizza is topped with oodles of cheese, pepperoni, bacon, cherry tomatoes, fresh basil, and has a puff pastry crust! Never underestimate the power of a kitchen shortcut like puff pastry on busy weeknights when you’re looking for a family-friendly and kid-approved dinner recipe that’s FAST to make! 

Post is brought to you by Bisquick. The recipe, images, text, and opinions expressed are my own. #getyourbettyon

This is a sponsored conversation written by me on behalf of Betty Crocker via Burst Media. The opinions and text are all mine.