Caramel Apple Board
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Caramel Apple Board – It’s caramel apple season and this caramel apple board is a FUN and festive quintessential fall treat! EASY to prep and it’s a wonderful family family-friendly activity for kids and adults alike!
Caramel Apple Board Ideas
Get ready for some fall-inspired fun with a caramel apple board. I love that the apples are already in bite-sized wedges.
Nothing quite like trying to bite into a big caramel apple and either ending up with a face full of caramel which is totally avoided here!
This caramel apple board would be a great activity for kids on same a game day afternoon when the adults are focused on a football game, for anyone looking for a fall-themed birthday party idea, or even as a girls-night-in activity. May as well break out the wine or bubbly, in that case!
Another bonus with a caramel apple-making board is that if you have odds and ends in your pantry like a few Oreos, a bit of cereal, a small amount of nuts, some random sprinkles or jimmies from a baking project, the sky is the limit with what kind of toppings to use.
Feel free to get creative and resourceful and clean out those cupboards and pantry in the process by using topping that you already have, but forgot about!
Ingredients In A Caramel Apple Board
For this fun fall-favorite idea, you’ll need the following ingredients:
- Lollipop sticks
- Variety of toppings such as mini Reese’s Pieces, diced candy bars such as Snickers, Milky Way, peanut butter cups; gummy bears, crushed Oreos, Heath Bar Bits, nuts, trail mix, cereals, cinnamon and sugar, sprinkles or jimmies, etc.
- Old-fashioned caramel sauce
- White chocolate melts
- Milk chocolate melts
How To Make a Caramel Apple Bar
The possibilities are endless when creating this caramel apple board!
Begin by coring and quartering the apples and dip them in Sprite which helps prevent the apples from turning brown. It’s not perfect but it definitely helps.
Poke a lollipop stick in the apples. Alternatively, you can let people just spear their own apples however if you’re doing this with kids, it’s probably easier to just do it yourself.
Then to a variety of bowls add the various toppings, candies, and the caramel sauce.
Melt the white and milk chocolate in separate bowls in the microwave.
Get ready to dip away in either of the chocolate sauces or the caramel sauce and then in the toppings.
What Kind Of Apples Are Best for Caramel Apples?
You can use either green or red apples.
I prefer firmer apples such as Granny Smith, Jonagold, Honeycrisp are some great varieties.
However, you can use whatever type of apple you have on hand or are partial to.
What Kind Of Caramel Sauce Is Best For Making Caramel Apples?
For this caramel apple board, I used
You can use another store bought variety of caramel sauce or salted caramel sauce if you prefer.
If you’re feeling adventurous, a batch of my homemade The Best and The Easiest Salted Caramel Sauce works wonderfully. If you’re not into the salty-sweet vibe, just omit the salt.
It’s similar to Trader Joe’s salted caramel sauce which you can also use, but the homemade version is even better! You can also control the consistency more by boiling it longer or shorter for thicker or thinner caramel sauce.
Do not use caramel sundae sauce, which is thinner, runnier, best suited over the top of a scoop of ice cream, and will not adhere to the apples well.
Tips For The Best Caramel Apple Board
Many people think of lemon juice when it comes to keeping apples from turning brown but I find Sprite is just as easy and you don’t get the tartness and tang you would from lemon juice.
Cream soda also works to prevent oxidation. It’s the citric acid in both Sprite or cream soda that helps prevent it.
I think it’s cuter to use different sized and shaped bowls, and of different colors, for the various toppings, caramel, and melted chocolate.
Feel free to mix-and-match your bowls since you may not have perfectly coordinating bowls, but if you do – you break less dishes than (accidentally) I do!
When you’re trying to insert a lollipop stick into the apples, slightly thicker apple wedges work better than thin ones. Plus, they stand up better to the weight of the caramel, chocolate, and toppings.
White chocolate is optional when making caramel apples, but if you’re going to use it, I recommend Ghirardelli white chocolate melts.
They don’t harden too quickly and are much easier to work with than say white chocolate chips, which are not only much more difficult to melt, but it’s hard to keep the melted chocolate to stay soft.
Finally, it’s nice to have a few apples already dipped and made so that people, especially kids, can see what the finished result looks like.
- 4 apples of different varieties* (See Notes)
- 12-ounce bottle Sprite (Cream soda may be substituted)
- 1 package lollipop sticks, at least 20-count
- 4 to 5 varieties of toppings; or more if desired (such as mini Reese's Pieces, diced candy bars such as Snickers, Milky Way, peanut butter cups; gummy bears, crushed Oreos, Heath Bar Bits, nuts, trail mix, cereals, cinnamon and sugar, sprinkles or jimmies, etc.)
- 1 container old fashioned caramel, for dipping
- ½ cup white chocolate melts or wafers
- ½ cup milk chocolate melts or wafers
- Quarter the apples, core them, remove all seeds. I do not peel them but you can.
- Pour the Sprite into a small bowl and dip the apples into the Sprite to prevent browning; set aside.
- Spear each apple wedge with a lollipop stick.** (See Notes)
- Set out the various toppings and caramel sauce in separate small bowls.
- To a microwave-safe bowl, add the white chocolate melts and melt according to package directions. Usually 30 seconds, stop to stir, repeat in 15 second bursts of heat until it can be stirred smooth.
- To a separate microwave-safe bowl, repeat the melting process with the milk chocolate melts.
- Add the apple slices to the board and allow everyone to dip their apples in the caramel, chocolate, and toppings as desired. Apples are best eaten freshly made.
*You can use either green or red apples. I prefer firmer apples such as Granny Smith, Jonagold, Honeycrisp are some great varieties. However, you can use whatever type of apple you have on hand or are partial to.
**When you’re inserting a lollipop stick into the apples, slightly thicker apple wedges work better than thin ones. Plus, they stand up better to the weight of the caramel, chocolate, and toppings. You can add sticks to all the apples or let people do it themselves however if you're doing this with kids, it's probably easier to just do it yourself in advance.
Amount Per Serving: Calories: 250Total Fat: 8gSaturated Fat: 4gTrans Fat: 0gUnsaturated Fat: 3gCholesterol: 5mgSodium: 71mgCarbohydrates: 40gFiber: 3gSugar: 33gProtein: 2g
Favorite Caramel and Apple Recipes:
The Best Salted Caramel Sauce — This homemade salted caramel sauce is creamy, buttery, rich, thick, smooth, and blows away anything you’ll ever buy. Best of all, it’s done in 15 minutes!
Caramel Apple Crumble Foil Packs – EASY, zero cleanup, made on the grill (or oven) in record time, and tastes amazing!! Juicy apples, chewy crumble topping, and luscious salted caramel…SO irresistible!!
Baked Caramel Apple Fritters — Love the taste of apple fritters but don’t want the calories or hassle that comes with frying them? Then these FAST and EASY baked apple fritters made with just four main ingredients are PERFECT!!
5-Minute Microwave Apple Cinnamon Crumble For One (vegan, gluten-free) – Warm, hearty, fast, easy, and scrumptious!
Apple Fritter Bread – Soft, fluffy bread that’s stuffed and topped with apples, cinnamon, and sugar! Like apple fritters in bread form!! Best apple bread ever!
Cinnamon Spice Applesauce Bread with Honey Butter – Applesauce keeps this bread so soft & moist! It’s like apple spice cake, disguised as ‘bread’ so you can have extra!
Apple Pie Pancakes with Vanilla Maple Syrup – Just as good as apple pie but healthier and way less work!
Caramel Apple French Toast Casserole — An EASY recipe with a make-ahead overnight option so it’s perfect for weekend or holiday brunches!! Soft bread, juicy apples, and buttery streusel topping is pure DECADENT comfort food!!
Carrot Apple Bread – Carrot cake with apples added and baked as a bread so it’s healthier! Super moist, packed with flavor, fast and easy!
Salted Caramel Apple Cheesecake Bars — These bars are full of the flavors of fall! The soft yet dense apple cheesecake layer tops a crisp, brown sugar-graham cracker crust, while gooey, salted caramel drenches the top. Yum!!
Caramel Apple Cheesecake Crumble Bars – Move over apple pie! These are an apple pie, apple crumble and cheesecake all in one!
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