Kiss On The Lips Cocktail

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Kiss On The Lips Cocktail — 💋🧡💛 Frozen mango, rum, vodka, peach schnapps, and a KISS of drizzled grenadine!! Fruity, tropical, and they go down way too easily!!

Kiss On The Lips Cocktail - Frozen mango, rum, vodka, peach schnapps, and a KISS of drizzled grenadine!! Fruity, tropical, and they go down way too easily!!

This frozen cocktail is easy, fruity, tropical-tasting, and the colors are so fun. Look at that kiss of grenadine that’s drizzled in!

They go down way too easily and would be extra refreshing on hot summer days. Frozen mango chunks are blended with peach schnapps and Malibu Rum.

I also made a virgin version for my daughter — just mango, splash of water to get the blender going, drizzled with grenadine and topped with a cherry. She loved it!

Overhead shot of Kiss on the Lips cocktail with a cherry and mango skewer

Ingredients for a Kiss on the Lips Cocktail

To make this frozen peach schnapps and rum drink, you’ll need:

  • Frozen mango chunks
  • Malibu rum
  • Peach schnapps
  • Grenadine
  • Pineapple chunks (optional)
  • Maraschino cherries (optional)

Note: Scroll down to the recipe card section of the post for the ingredients with amounts included and for more complete directions.

How to Make a Kiss on the Lips Drink

This simple frozen mango cocktail with peach schnapps and Malibu is SO simple to prepare. Here are the basic steps:

  1. Add the mango, rum, and peach schnapps to a high-powered blender and blend to incorporate.
  2. Pour the frozen cocktail into a glass, drizzle with grenadine to taste and stir in the grenadine if desired (or just let gravity do the work).
  3. Optionally garnish with maraschino cherries and pineapple.

Cocktail FAQs

Can I Use Another Frozen Fruit?

I don’t see why not! I love pairing frozen mango chunks with Malibu and peach schnapps, but I bet frozen peaches, pineapple or another tropical fruit would work just as well.

Can I Use Fresh Fruit?

Potentially, but I’ve only made this cocktail with frozen fruit before.

What can I use instead of Malibu Rum?

You can use Malibu OR a flavored vodka — such as pineapple, peach, strawberry, raspberry, whatever you love. I’ve made it with both Malibu and strawberry vodka and they were both great. Use what you have on hand.

Can I double this recipe?

Yes! This recipe makes one grenadine cocktail, but you can easily scale up the ingredients list to make more than one serving.

Can the cocktail be made in advance?

I recommend enjoying the cocktail immediately since it’ll begin to melt as soon as it’s poured.

What to Serve with a Kiss on the Lips

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4.77 from 17 votes

Kiss On The Lips Cocktail

By Averie Sunshine
💋🧡💛 Frozen mango, rum, vodka, peach schnapps, and a KISS of drizzled grenadine!! Fruity, tropical, and they go down way too easily!!
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 1 Serving
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Ingredients  

  • 1 cup frozen mango chunks
  • 1 ½ ounces Malibu Rum , (OR flavored vodka such as pineapple, peach, strawberry, raspberry, etc.)
  • 1 ½ ounces peach schnapps
  • 1 tablespoon grenadine, (or to taste)

Garnishes (Optional)

  • pineapple chunks, (fresh or canned)
  • maraschino cherries

Instructions 

  • To the canister of a blender, add the mango, rum or vodka, peach schnapps, and blend on high-speed to incorporate. If desired, add more mango (or ice) for a thicker consistency.
  • Pour into a glass and drizzle with grenadine to taste. You can stir in the grenadine if desired or just let gravity do the work.
  • Optionally garnish with maraschino cherries and pineapple. Serve immediately.

Notes

Recipe adapted from Mix That Drink. Recipe is intended for those for whom alcohol is legal and appropriate.

Nutrition

Serving: 1, Calories: 451kcal, Carbohydrates: 70g, Protein: 2g, Fat: 1g, Sodium: 10mg, Fiber: 4g, Sugar: 61g

Nutrition information is automatically calculated, so should only be used as an approximation.

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4.77 from 17 votes (14 ratings without comment)

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Please note: I have only made the recipe as written, and cannot give advice or predict what will happen if you change something. If you have a question regarding changing, altering, or making substitutions to the recipe, please check out the FAQ page for more info.

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Comments

  1. Hello Averie Sunshine Did you post a reciepe for chicken that was marinated in mustard and other ingredients
    I thought I save it but can not find it now , the Stawberry banana pineapple smoothie is great.

  2. I love that you said it’s ok to start Monday off with a cocktail! Monday’s are when a cocktail is needed MOST! This looks so gorgeous and refreshing.

  3. Love it! I love that it’s not chocolate, too. I mean, don’t get me wrong, love the stuff, but also love thinking outside of the (chocolate) box on valentine’s day! This cocktail looks like a great way to get some romance going. 

  4. I like your intro, “It’s okay to start Monday off with a cocktail because tomorrow is Valentine’s Day.” However, for me, that is the case for every Monday. :)

    Tomorrow I am making the pineapple upside down cake. It is my husbands favorite…it is my V day surprise.

    Happy Valentine’s Day to you Averie!

    1. Right back at you, Happy VDay!

      That’s so nice that you’re making the pineapple cake for your husband, lucky guy :)

  5. I bet this would be good with a flavored vodka–there are so many available now! The non-alcoholic version sounds like a delicious smoothie too!