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Chicken Enchilada

sliders

Chicken Enchilada Sliders - Juicy shredded chicken is tossed in spicy enchilada sauce and is layered in soft Hawaiian rolls along with plenty of melted cheese! Brush them with a melted garlic butter and oregano mixture and garnish with cilantro and avocado! PERFECT for entertaining, game days, Superbowl, or a FAST and EASY weeknight dinner that's ready in 30 minutes!

Slice the rolls. Place the bottom half on a baking dish and set aside.

1

Prepare enchilada mixture. Then, spread the mixture over the bottom half of the rolls.

2

Evenly sprinkle the cheese over the top. And cover with the top half of the rolls and set aside.

3

Prepare the butter mixture, then brush over the top of the rolls. Bake.

4

Averie Sunshine

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