Indulge in the perfect holiday side dish with a basket of homemade garlic and herb rolls! Made with plenty of garlic, fresh rosemary and herbs, these soft dinner rolls are a must-have for family dinners or celebration meals like Thanksgiving and Christmas.
Start by making the dough and letting it rise.
1
Divide the dough into pieces and roll them into balls. Let them sit in a prepared baking pan.
2
Brush the rolls with melted butter and herbs de Provence, and sprinkle with rosemary.
3
Bake and let cool before serving.
4
Averie Sunshine
100% Whole Wheat No-Knead Make Ahead Dinner Rolls
No-Knead Dinner Rolls with Honey Butter
Parker House Rolls
Soft & Fluffy Honey Dinner Rolls