Happy Saturday Morning, the Weekend’s Here, woo-hoo!  Just a quickie post to remind you about the Maple Flax “Peanut Butter” Pancake Cookies I made earlier in the week.  I made these again Friday morning, and I thought, ya know, I need to post these again because they’re sooo easy and satisfying.  This time, I’ll give you the recipe…

And Oh Yeah, I’m doin’ the VeganMofo III action.  If you’re not clued in, check it out.

Veganmofo III logo

 

Vegan Maple & Flax “Peanut Butter” Pancake-Cookie Recipe:
Take 1 c flax seeds and Grind.  I used toasted flax which will give things sorta a peanut buttery flavor, even though there’s no actual PB in here.

Flax seeds in blender

Add 2 Tbsp Coconut Oil + 1/4 c Maple Syrup

Ground flax seeds with coconut oil and maple syrup in blender



Blend again

Mixture all blended together in blender

Take out and mold into 4 lil cakes

Vegan Maple & Flax "Peanut Butter" Pancake-Cookies on plate topped with raisins and maple syrup

Drizzle a lil syrup, garnish with raisins like I did, or use nuts, fresh or dried fruit, nut buttah, you name it, go for it…

Up close of Vegan Maple & Flax "Peanut Butter" Pancake-Cookies on plate topped with raisins and maple syrup

And if you make an extra batch, they wrap up realllly well for out-n-about snackies.  Enjoy!

Individually wrapped Vegan Maple & Flax "Peanut Butter" Pancake-Cookies

What’s your fave brekkie item on the weekends to indulge in? 


And thanks to everyone for showin’ the love on my last post about shopping finds & fave cookbooks!

Next up dessert & treats recap so stay tuned……

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