ovenfries-31

Baked Thick-Cut Seasoned Oven Fries

Warm homemade fries smothered in ketchup make my heart go pitter-patter. I used both sweet potatoes and russet, and they’re doused in plenty of smoky seasoning. They’re like the thick-cut fries...

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The Best Pineapple Upside-Down Cake

My 7-year old had never had pineapple upside-down cake and she loves pineapple. Whoa. How did that happen? So I decided to get busy. It turned out to be the best...

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Avocado, Tomato, and Mozzarella Crostini

I’m the appetizer, snack bites, small bites, and tapas queen. And these little toasts have so many favorites. All in two quick bites. I’ve always loved a smorgasboard of choices because...

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Andes Mint Chip Soft Fudgy Chocolate Cookies

I’ve always loved Andes Mints. They’re so satiny smooth and just melt in your mouth. So in honor of Saint Patrick’s Day, I made these cookies with Andes Mint Chips in...

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Old-Fashioned Banana Pudding

I recently had a craving for banana pudding. I don’t know banana pudding of all things popped into my head, but I couldn’t stop thinking about it. So I had to...

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French Toast with Peanut Butter Maple Syrup

This is the best French toast I’ve ever had. In part because I had a little toast with my bowl of peanut butter maple syrup. Something so simple as mixing equal...

blueberrypiesmoothie-22

Blueberry Pie Smoothie

I’ve never been a big pie person because I’m not into crust. I’m into filling. Most pie has too much crust and not enough filling so I don’t bother. Instead of...

smoresbrowniepie-29

Smores Brownie Pie

No campfire handy? No desire to ever sit around a campfire? I totally understand. Make indoor smores instead. Unless you’re really into camping or are lucky enough to have a backyard...

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Cinnamon Spice Applesauce Bread with Honey Butter

You won’t need scented candles ever again. Just make this. The scent of apples, cinnamon, coconut oil, and bread baking makes your house smell absolutely heavenly. The bread is supremely moist...

chocolatedonuts-29

Baked Chocolate Donuts with Chocolate Ganache and Sprinkles

It’s been years since I’ve made donutsĀ andĀ I don’t know why. But I’m so glad I dusted off my donut pan and am officially in love with donuts again. I went through...