Set it and forget it. How good does that sound in this season of fussy holiday cookies and complicated menu plans.
It sounds pretty darn amazing to me.
Anything that helps save time in the kitchen, or enables me to have one dinner ready and waiting, or have an appetizer or even dessert practically made for me, the happier I am.
It’s possible with the newest and most innovative Crock-Pot® Programmable Slow Cooker with iStir™ Stirring System. iStir™ does the stirring for you so you don’t have to.
With the slow cooker’s countdown digital timer and automatic stirring, you are provided the convenience of preparing food with perfect results, even if you are not in the kitchen.
Simply prepare ingredients, set cook time and attach the motor housing with proper paddle in place. Choose the general purpose paddle for soup and chili or the stew paddle for thick stew and more dense dishes.
After an initial 2-hour delay, the stirring self-activates every 30 minutes to ensure thorough mixing and even heating until turned off.
- 6-quart capacity
- Serves 6-8+ people
- Includes iStirTM Automatic stirring system with two removable stirring paddles: general purpose paddle and stew paddle
- Also includes removable Classic Lid Handle for stirless cooking
- Programmable control panel with digital countdown timer allows you to set cooking time anywhere between 30 minutes to 20 hours
- HIGH/LOW temperature settings
- Automatically shifts to WARM when cooking is complete
- Removable oval stoneware
- Dishwasher-safe stoneware and glass lid
- Polished, silver stainless steel exterior with black accents and plastic handles
- Makes great holiday gifts
One of my favorite things to make in my Crock-Pot® Slow Cooker are these Bourbon Maple Slow Cooker Baked Beans.
Unlike many baked bean recipes that start out with a pound of bacon fat, these are vegan, but are still packed with incredible depth of flavor.
Bourbon, maple syrup, brown sugar, molasses, BBQ sauce intensify and concentrate over time, and the resulting beans have incredible depth of flavor.
They’re sweet with a bit of heat, robust yet smooth, and extremely satisfying.
And most of all, they’re easy and nearly work-free thanks to my Crock-Pot® Slow Cooker.
One lucky winner will receive the new Crock-Pot® Programmable Slow Cooker with iStir™ Stirring System
Winner will be notified by email and will have 24 hours to reply, at which point another winner will be selected if winner does not reply. Open to US-only.
Using Rafflecopter, enter to win the giveaway by completing the first three tasks and any optional ways you’d like to enter.
Leave a blog comment below in response to the first question and follow the prompts for additional entries. Sometimes the widget is a bit slow to load, so please be patient.
Also be sure to enter the $100 Visa Gift Card Giveaway
I love cooking pot roast in my crockpot, also pinto beans and ham!
I like vegetable soup in the Crock Pot.
It’s already on my Xmas list, I love making pulled pork in them I just need a bigger cooker.
I would see if I could make risotto in it, because I hate to stand over a stove and stir!
We love making pulled pork in our crock pot, as well as stews and just about anything! Thanks for the opportunity!
Carnitas please!
Something I have never made, like this Slow Cooker Korean Beef. :) https://damndelicious.net/2013/11/30/slow-cooker-korean-beef/
i love making stew
BBQ pork is a favorite w/us. :)
I would make curry chicken stew
I’d make some soup!
I would like to try making one-pot stews in it.
I love making my pot roast and potatoes and also homemade applesauce.
I love making warm winter stews, soups, and chili’s that warm up your whole!
I love slow-cooker beef stew. I think I’d use an automatic stirring model for apple butter or caramelized onions, things that cook a long long time.
I so need a new Crock pot!!!