15-Minute Cowboy Beef and Rice Skillet

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15-Minute Tex-Mex Ground Beef and Rice Skillet — An EASY comfort food recipe with just 5 main ingredients made with everyday staples!! Juicy beef, tender rice, and just the right amount of kick from the salsa make this an automatic FAMILY FAVORITE!! 

15-Minute Cowboy Beef and Rice Skillet - An EASY comfort food recipe with just 5 main ingredients made with everyday staples!! Juicy beef, tender rice, and just the right amount of kick from the salsa make this an automatic FAMILY FAVORITE!! 

Quick & Easy Ground Beef and Rice Skillet

This cowboy skillet is hearty comfort food loaded with juicy ground beef, tender rice, just the right amount of spiciness that keeps you going back for bite after bite.

The word Cowboy is in the recipe title because I used a jar of Cowboy Caviar from Trader Joe’s which is essentially a corn and black bean-based salsa with red peppers. If you don’t have a TJ’s in your area, look for a corn and bean-based salsa and use that instead.

The recipe is easy, ready in 15 minutes, and naturally gluten-free. 

15-Minute Cowboy Beef and Rice Skillet - An EASY comfort food recipe with just 5 main ingredients made with everyday staples!! Juicy beef, tender rice, and just the right amount of kick from the salsa make this an automatic FAMILY FAVORITE!! 

Ingredients in the Ground Beef and Rice Skillet 

There are only 5 main ingredients in the recipe, which keeps it super simple. I made this recipe a while back when we all had very limited grocery options and that’s how this recipe was born. What do I have, what can I do with what I have, ah-hah, this!

To make this quick rice and hamburger recipe, you’ll need:

  • Onion
  • Ground beef (ground pork sausage is a great substitute, I tried it with hot pork sausage and we loved the extra kick)
  • Red bell pepper
  • Cooked rice (use one packet of Uncle Ben’s Ready Rice to save time; the link is to Jasmine but I used Original)
  • Cowboy caviar (or look for a thick and chunky corn and bean-based salsa)
15-Minute Cowboy Beef and Rice Skillet - An EASY comfort food recipe with just 5 main ingredients made with everyday staples!! Juicy beef, tender rice, and just the right amount of kick from the salsa make this an automatic FAMILY FAVORITE!! 

How to Make the Beef and Rice Skillet

This is as easy as it gets for weeknight cooking. Here’s an overview of how the Tex-Mex ground beef and rice dish comes together:

  1. Sauté the onion with the beef and red pepper until the beef is cooked through and the vegetables are tender.
  2. Add the cooked rice, cowboy caviar, stir to combine, and get ready to dig in. So fast and easy! 
15-Minute Cowboy Beef and Rice Skillet - An EASY comfort food recipe with just 5 main ingredients made with everyday staples!! Juicy beef, tender rice, and just the right amount of kick from the salsa make this an automatic FAMILY FAVORITE!! 

Substitution Ideas

This recipe is ripe for substitutions and is super flexible. Here are some ideas:

  • I used a sweet Vidalia onion, but white or yellow are fine
  • Use ground pork sausage, ground chicken, or ground turkey in place of the ground beef
  • Use another color of bell pepper
  • Use whatever kind of rice you prefer such as brown, wild rice, or even cauliflower rice
  • Use your favorite kind of salsa. A salsa verde would be great if you pair it with ground chicken or turkey. Or try a pineapple salsa or other fruity salsa with ground pork. 
  • Bulk up the veggie quotient by adding extra corn, beans, frozen peans, shelled edamame, zucchini, mushrooms, or whatever you have on hand and enjoy
15-Minute Cowboy Beef and Rice Skillet - An EASY comfort food recipe with just 5 main ingredients made with everyday staples!! Juicy beef, tender rice, and just the right amount of kick from the salsa make this an automatic FAMILY FAVORITE!! 

Make-Ahead Instructions

As written, the recipe comes together in about 15 minutes. However, if you’re crunched on time or simply like to meal prep as much as possible, here are some make-ahead suggestions:

  • Ground beef: Can be browned, allowed to cool, and then stored in the fridge for up to 4 days.
  • Veggies: Chop the bell pepper, garlic, and onion and store in the fridge for up to 5 days.
  • Rice: I used pre-made rice packets to save time, but you may cook your favorite kind of rice and store in the fridge for up to 3 days.

When you’re ready to eat the rice and hamburger skillet, throw everything into a skillet and heat it up!

15-Minute Cowboy Beef and Rice Skillet – An EASY comfort food recipe with just 5 main ingredients made with everyday staples!! Juicy beef, tender rice, and just the right amount of kick from the salsa make this an automatic FAMILY FAVORITE!!

What to Serve with the Skillet

I keep our dinners basic most nights (ironic since I’m a food blogger, I know!). The skillet recipe is a full meal in itself to me, but if you’d like to serve a side dish with it I suggest the following:

15-Minute Cowboy Beef and Rice Skillet - An EASY comfort food recipe with just 5 main ingredients made with everyday staples!! Juicy beef, tender rice, and just the right amount of kick from the salsa make this an automatic FAMILY FAVORITE!! 

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4.50 from 20 votes

Cowboy Ground Beef and Rice Skillet

By Averie Sunshine
An EASY comfort food recipe with just 5 main ingredients made with everyday staples!! Juicy beef, tender rice, and just the right amount of kick from the salsa make this an automatic FAMILY FAVORITE!! 
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Servings: 6
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Ingredients  

  • 3 tablespoons olive oil, or as desired
  • 1 large sweet Vidalia onion, diced small
  • 1 pound ground beef, I used 90% lean
  • 1 large red bell pepper, seeded and diced small
  • 3 to 4 cloves garlic, finely minced or pressed
  • 2 cups cooked rice, use one 8.8-ounce packet Uncle Ben’s Ready Rice to save time
  • one 13-ounce jar cowboy caviar salsa, or a corn and bean-based salsa
  • salt and pepper, optional and to taste
  • fresh parsley, optional for garnishing (cilantro or green onions may be substituted)

Instructions 

  • To a large skillet, add the olive oil, onion, and saute over medium-high heat for about 2 to 3 minutes; stir intermittently.
  • Add the beef, red bell pepper, and saute for about 5 minutes, or until beef is cooked through; stir and crumble beef as it cooks to ensure even cooking.
  • Add the garlic and cook for about 1 minute, or until fragrant; stir constantly.
  • Add the cooked rice, cowboy caviar*, and stir to combine. Turn off the heat, taste the dish, and if desired, add salt and pepper, to taste.
  • Optionally garnish with parsley and serve immediately. Recipe will keep airtight in the fridge for up to 5 days or in the freezer for up to 4 months.

Notes

If you can’t find Cowboy Caviar because you don’t have a Trader Joe’s in your area or don’t order it online, and are using another salsa, make sure it’s a thick and chunky salsa. You don’t want a thinner/runnier salsa like you’d use for dipping chips.

Nutrition

Serving: 1, Calories: 524kcal, Carbohydrates: 24g, Protein: 38g, Fat: 31g, Saturated Fat: 8g, Polyunsaturated Fat: 19g, Trans Fat: 1g, Cholesterol: 428mg, Sodium: 1088mg, Fiber: 1g, Sugar: 4g

Nutrition information is automatically calculated, so should only be used as an approximation.

More Hamburger and Rice Recipes:

One-Pot Cheesy Mexican Ground Beef and Rice — All your favorite burrito ingredients minus the wrap!! Made in one skillet, ready in 30 minutes, and so EASY!

Loaded Smothered Beef Burritos Recipe — Mexican comfort food that’s loaded with seasoned ground beef, refried beans, rice, and smothered with sauce and CHEESE!!

Slow Cooker Cabbage Roll Soup — This Crockpot cabbage roll soup is chock full of bacon, ground beef, green cabbage, rice, carrots, fire roasted tomatoes, and more! Perfect for chilly weather, busy weeknights, and the leftovers freeze great! 

Slow Cooker Cabbage Roll Soup - A hearty comfort food soup recipe the whole family will love. If you think that soup can't be a meal, guess again! This slow cooker soup is chock full of bacon, ground beef, green cabbage, rice, carrots, fire roasted tomatoes, and more! Perfect for chilly weather, busy weeknights, and the leftovers freeze great! 

30-Minute Unstuffed Cabbage Rolls — An EASY recipe for unstuffed cabbage rolls that’s FAST and full of FLAVOR!! Tastes like the real thing, minus the work! Hearty comfort food that’s perfect for busy weeknights!!

About the Author

Welcome to AverieCooks! Here you’ll find fast and easy recipes that taste amazing and are geared for real life. Nothing fussy or complicated, just awesome tasting dishes everyone loves!

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Please note: I have only made the recipe as written, and cannot give advice or predict what will happen if you change something. If you have a question regarding changing, altering, or making substitutions to the recipe, please check out the FAQ page for more info.

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Comments

  1. 3 stars
    Love so much that you make but this was just for kids. I don’t want to say simple because simple can be great. Not our thing, just boring.

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