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Beer Margaritas

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Beer Margaritas — Summer tastes better with a pitcher of these delightful and refreshing beer margaritas are made with Corona, tequila, triple sec, lime juice, agave, and a sugared (or salted) rim! Cheers to beer-garitas!

Beer Margaritas - Summer tastes better with a pitcher of these delightful and refreshing beer margaritas are made with Corona, tequila, triple sec, lime juice, agave, and a sugared (or salted) rim! Cheers to beer-garitas!

As summer gears up into full swing, there’s nothing better than a cold, refreshing cocktail. Specifically, a beer-garita, or beer margarita.

They’re made with a combo of Mexican beer such as Corona, tequila triple sec, lime juice, and agave. Not sweet, not too intense, just crisp, cold, and refreshing.

I make them by the pitcher, which conveniently serves a group. If you’re making these for a backyard get-together or event, it’s so convenient because you don’t need to get up every time someone needs a refill to make another drink.

Love Margaritas? Make This Recipe!

If using Corona beer in a margarita isn’t for you or you just love the classic cocktail, then try my homemade lime margaritas recipe instead. It uses just 3 ingredients and there are no artificial colors or flavors!

Beer Margaritas - Summer tastes better with a pitcher of these delightful and refreshing beer margaritas are made with Corona, tequila, triple sec, lime juice, agave, and a sugared (or salted) rim! Cheers to beer-garitas!

Ingredients in Beergaritas

Never made a margarita with Corona? Trust me, it’s good! 

For this super easy pitcher cocktail recipe, you’ll need the following ingredients:

  • Tequila
  • Triple sec
  • Lime juice
  • Agave syrup or nectar (or simple syrup)
  • Beer (I used Corona)
  • Sugar or salt, for glass rims if desired

Note: Scroll down to the recipe card section of the post for the ingredients with amounts included and for more complete directions.

How to Make Beer Margaritas In a Pitcher

This is literally a dump-and-drink kind of cocktail recipe, which is the best kind. After all, who wants to fuss with anything complicated when the weather’s warm and you’re either entertaining or just trying to relax?

Here’s how the beergarita recipe comes together: 

  1. Add the tequila, triple sec, lime juice, and agave to a pitcher and stir. 
  2. Pour in the beer, stir gently.
  3. Sugar or salt the rims of your glassware if desired, and serve. Salud! 

Adjusting How Sweet the Beergaritas Are

For those of us like myself who don’t like overly sweet drinks and may want to reduce the sweetness in a beer margarita, you can reduce the agave by half if desired.

Beer Margaritas - Summer tastes better with a pitcher of these delightful and refreshing beer margaritas are made with Corona, tequila, triple sec, lime juice, agave, and a sugared (or salted) rim! Cheers to beer-garitas!

Drink FAQs

Can the agave nectar be substituted?

The agave nectar can be substituted with simple syrup (equal parts water and granulated sugar).

What’s the Best Beer for Beer Margaritas?

I recommend using a Mexican-style beer. I use Corona because it’s easily and readily available. However, Dos Equis, Pacifico, Modelo, Sol, or Tecate would all be fine. I recommend bottled versus canned, but use what you prefer.

Can I Make Stronger Beer Margaritas?

Yes, you sure can! Up the amount of tequila from 6 to 8 ounces for a stiffer cocktail.

How Many Servings Does the Pitcher Make?

This Corona margarita recipes serves anywhere between 4 and 6 people, depending on glass size and thirst level.

Can Beer Margaritas Be Made By the Glass?

Rather than making a pitcher full of beer margaritas, yes, you can make them by the glass. However, it’s worth noting you may “waste” some beer. If you open a bottle or can of beer and use half (6 ounces), you would then quarter all other amounts listed, i.e. 1.50 ounces of tequila rather than six. But you’ve still got the other half can or bottle of beer. Hmm.

Therefore, it would probably be easier to just halve the recipe so that you can use a normal 12-ounce size bottle or can of beer, and then halve all other amounts. This will make 2 large-ish beer margaritas and is my vote if you don’t need a pitcher.

Can This Recipe Be Prepared in Advance? 

No, when making margaritas with Corona you cannot prep the cocktails in advance. The beer will lose its carbonation, and you’d wind up with a flat beergarita. Yuck. 

What to Serve with Beergaritas

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4.67 from 3 votes

Beer Margaritas

By Averie Sunshine
Summer tastes better with a pitcher of these delightful and refreshing beer margaritas are made with Corona, tequila, triple sec, lime juice, agave, and a sugared (or salted) rim! Cheers to beer-garitas!
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 6
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Ingredients  

  • 6 ounces tequila, I recommend white/blanco tequila
  • 6 ounces lime juice, freshly squeezed
  • 4 ounces triple sec
  • 4 ounces agave syrup or agave nectar, simple syrup may be substituted
  • 24 ounces Corona, or other Mexican beer
  • sugar or salt, for glassware rims if desired

Instructions 

  • Add the tequila*, lime juice, triple sec, and agave** to a large pitcher*** and stir until the agave has fully mixed.
  • Pour in the beer and gently stir again.
  • Serve in sugar or salt-rimmed glasses over ice.

  • Recipe is intended for those for whom alcohol is legal and appropriate.

Notes

*For a stronger drink, you can increase the tequila amount to 8 ounces.
**For those who donโ€™t like overly sweet drinks and may want to reduce the sweetness in a beer margarita, you can reduce the agave (or simple syrup if using) by half if desired.
***Rather than making a pitcher full of beer margaritas, you can make them by the glass.ย 
However, itโ€™s worth noting you may โ€œwasteโ€ some beer. If you open a bottle or can of beer and use half (6 ounces), you would thenย quarterย all other amounts listed, i.e. 1.50 ounces of tequila rather than six. But youโ€™ve still got the other half can or bottle of beer.ย 
Therefore, it would probably be easier to justย halve the recipeย so that you can use a normal 12-ounce size bottle or can of beer, and then halve all other amounts. This will makeย 2 large-ish beer margaritasย and is my vote if you donโ€™t need a pitcher.

Nutrition

Serving: 1, Calories: 259kcal, Carbohydrates: 30g, Protein: 1g, Sodium: 106mg, Sugar: 20g

Nutrition information is automatically calculated, so should only be used as an approximation.

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4.67 from 3 votes (2 ratings without comment)

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Please note: I have only made the recipe as written, and cannot give advice or predict what will happen if you change something. If you have a question regarding changing, altering, or making substitutions to the recipe, please check out the FAQ page for more info.

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