with angel hair pasta


lemon butter

garlic shrimp

Buttery noodles with juicy plump shrimp, flavored with lemon and garlic!! A family-friendly dinner recipe that's ready in 15 minutes and it's so EASY!!

"Really quick and the kids loved it! Added a bit of parsley for some green but as a Dad cooking for the family it was so easy to cook."


Cook pasta according to package directions, drain, and set aside.


To a skillet, add butter and heat to melt. Stir in garlic powder. Add the shrimp, season with salt and pepper, and cook. Flip shrimp halfway through.


Add the lemon juice, optional lemon zest, and stir. Turn the heat to low, add the pasta to skillet with the shrimp, and toss.


Taste, check for seasoning balance, and make any desired tweaks. Serve.


For the full recipe

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