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Home › Recipe Index › Entrees › Salads

Salads

Close-up of a colorful avocado salad topped with tortilla chips, beans, and corn.

Mexican Wedge Salad with Creamy Avocado-Cilantro Dressing

A fresh salad with green lettuce topped with apple pieces, candied pecans, dried cranberries, and crumbled cheese.

Cranberry, Apple, and Blue Cheese Salad with Cranberry-Apple Cider Dressing

Fresh taco salad cups with grilled chicken, vegetables, cheese, and corn served on a white plate.

Chicken Tortilla Lettuce Wraps

A plate of quinoa salad mixed with sliced almonds, herbs, and sun-dried tomatoes.

Lemon, Sun-Dried Tomato, and Almond Quinoa Salad

A vibrant bowl of mixed vegetable salad with corn, tomatoes, edamame, and crumbled cheese.

Edamame Feta Salad

A close-up view of a kale salad with fresh strawberries and avocado slices.

Strawberry, Avocado, and Kale Salad with Strawberry-Apple Cider Vinaigrette

A vibrant bowl of mixed vegetable salad with corn, zucchini, tomatoes, and beans.

Sweet and Sour Zucchini Corn Salad

A fresh green salad with various vegetables including broccoli, peas, and leafy greens.

Green Powerhouse Salad with Sesame-Ginger Vinaigrette

A colorful salad with butternut squash, mixed greens, cranberries, and almonds served on a white plate with a fork on the side.

Roasted Winter Squash, Cranberry, and Almond Salad with Lemon Dijon Balsamic Vinaigrette

Stir-fried rice with tofu, vegetables, and cranberries served on a blue plate.

Pumpkin Spiced Brown Rice Tempeh and Cranberry Salad

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